Next Up:
0:00
0:00
-
Listen Listen
Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
Sponsored message
Food Friday
-
A modern steakhouse offers excellent food at a great price.
-
These new Filipino bakeries are putting a modern spin on their baking traditions.
-
Tasting and prix-fixe menus have traditionally been reserved for expensive fine dining. But now chefs and restaurant owners are offering them to attract customers.
More Stories
-
The temporary rules from the pandemic years will expire this summer. Restaurants need to apply if they want to keep serving on sidewalks and streets.
-
Have you ever purchased an expensive bottle of wine just to be sorely and sourly disappointed? Trade the grapes of wrath for a bottle that won’t break your bottom dollar. You won’t even taste the difference — probably.
-
Orange County, long overlooked as LA’s uninspired neighbor, is increasingly becoming a culinary destination of its own.
-
III Mas — the popular Armenian barbecue pop-up — sets up shop in Koreatown this Friday.
-
Several local bars and restaurants also make the list for this year's James Beard Awards.
-
What do you think came in first in the snack category? Here is a hint: It leaves a trail of bright pinkish-red dust behind.
-
"It's 8 square feet by 8 square feet," the owner of the new lil'East Coffee said. It's standing room only for patrons.
-
Join Associate Editor of Food and Culture Gab Chabrán and How To LA host Brian De Los Santos to discuss burgers in Los Angeles.
-
After people began complaining online that Sriracha they'd bought recently didn't taste like the old stuff, we set out to find the answer. It didn't go well.
-
Was the burger with cheese really invented at a Pasadena roadside stand 100 years ago?