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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
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More LA spots to try
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Pocky is playing a "Where's Waldo?" game throughout Los Angeles. The popular Japanese snack company that's known for making delicious choco-covered biscuit sticks is touring Los Angeles in a Pocky truck—and giving free boxes of Pocky sticks.
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Cheese lovers, rejoice! New York's famed cheesemonger Murray's Cheese is making its way to Los Angeles.
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It's that special time of the year where we get to continue our gluttony from holiday-eating with DineLA Restaurant Week. The twice-a-year event will start on Jan. 20 and run through Jan. 31.
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It's not just chefs and sushi chefs: California's new law requiring food workers to wear gloves affects bartenders, too.
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The restaurant, which will be located at 8905 Melrose Avenue, just west of Robertson Blvd. Chef Chandra Gilbert will be overseeing the kitchen, and there'll also be an extensive bar program crafted by Beverage Director Jason Eisner, formerly of Drago Centro.
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Between this recall and the recent news at Foster Farms, we're seriously considering our hot wings tray for the Super Bowl.