Next Up:
0:00
0:00
-
Listen Listen
Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
Sponsor
Food Friday
-
Down south, a group of bagel makers is quietly generating excitement in the bagel-verse.Listen 0:49
-
L.A.'s multicultural dining scene is redefining Thanksgiving with offerings that reflect how the city actually eats.Listen 0:46
-
Koreatown's Jook Hyang is currently serving a specific mushroom that's highly sought after in Korean cuisineListen 0:49
Support local food coverage
More Stories
-
Cheap Fast Eats makes its inaugural visit to the San Fernando Valley. This time, we’re checking out the Canoga Park and Winnetka neighborhoods.
-
Raul and his wife Rosa opened their first Cuban bakery storefront in 1976 in Echo Park.
-
Poutine, the Quebecois cousin of chili fries, isn’t easy to find in Southern California, but there are a few places that are nailing the basics and adding their own twist.
-
The State of California has banned “junk fees.” Here's what that means for your next restaurant bill.
-
Here are the most popular cheeseburgers across the region. Vote to keep your favorite in the running as we whittle them down to the top 16!
-
The Japanese snack Takoyaki — fried octopus balls — is a staple at baseball parks in Japan.
-
The Arts District near downtown L.A. has many taco styles to try, all representing different regional tastes. Here are a few of our favorites.
-
We spoke to Zach Brooks of Smorgasburg LA about what’s in store for the upcoming Tournament of Cheeseburger event on July 7.
-
Today there are approximately 38,000 McDonald’s, 8,500 Taco Bells, and 3,100 Carl’s Jrs. And they all started here in Greater L.A.
-
The Boyle Heights coffee spot serves coffee with homemade sweet flavors: dulce de leche, mazapán and arroz con leche, inspiring nostalgia for many
It's the brainchild of El Sereno's favorite punk rock taco spot, Evil Cooks.
Sponsor
More Stories
-
The biggest winner Monday night was Los Angeles Chef Jordan Kahn, who took home honors in three different categories.
-
Remembering the Japanese convenience store chain that tried — and failed — to crack Los Angeles.
-
A co-op in Glassell Park combats food waste and encourages community.
-
For the first time in years, people are buying more groceries, including pricier brands, to replace restaurant outings.
-
From Egyptian cuisine to Yemeni dishes, from lolling on sofas to takeout at food trucks, go on a multi-national gastronomic adventure.
-
Going out to eat becomes a whole different ballgame when you introduce kids into the picture. Here are some of the best kid-friendly restaurants in Southern California, according to LAist readers and listeners.
-
It's fighting talk, but LAist associate food editor Gab Chabrán says his hometown's combo of newcomers making waves and old timers making faves hits the spot.
-
Your favorite LA outdoor restaurant patio is safe — for now — as the permitting deadline is extendedThe city’s emergency al-fresco program, which allowed restaurants to open outdoor dining areas with minimal red tape, was due to sunset this week. Then, the Mayor stepped in.
-
In a city that's exploding with excellent bakeries, deciding where to go for that croissant or cupcake can be a challenge. You told us your fave raves
-
Five of our favorite cool drinks to get you through the high temps
-
We head to O.C.'s Fountain Valley to find some delicious bites that are easy on the wallet.
-
When you want to chant for Team USA this summer, here’s where to gather with like-minded sports fans.