Audience-funded nonprofit news
Next Up:
0:00
0:00
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
The Varnish is the site for a one-night only return ahead of Cole's planned closure at the end of this year. -
A wave of high-end chefs are experimenting with the traditional tamales recipe, introducing premium ingredients and global influences. -
Eric Wareheim's new book is a love letter to wood-paneled rooms, veteran servers and America's enduring steakhouse obsession.
Support local food coverage
More Stories
-
LAist Senior Editor Suzanne Levy remembers her first Thanksgiving, newly arrived from the U.K.
-
Less stress, less mess — less cash! How to pick up a meal for family or friends without taking out a mortgage
-
With so many choices, how can you choose one that best suits your needs?
-
Many of us will be heading out of town for the holidays, but our vacation-rental kitchens are often low on essentials
-
III Mas doesn't have a fancy restaurant right now, but its food is making waves.
-
Flying solo and want to celebrate the holiday? Toss social anxiety out the window, we’ve got a round-up of “Friendsgiving” events you can go to alone.
-
So many sandwiches, so little time. From a vegan Milanesa to lox bagels with crisp salmon skin and beet cream cheese to a perfectly restrained Italian sandwich, Highland Park hits the spot.
-
These burritos, sold out of a cooler, are popular in the borderlands that stretch from Juarez to Mexicalii. They're satisfying in the simplest way possible.
-
Once a vibrant wine-making region, L.A. is back to reclaim its crown.
-
What would a McDonald’s be without its temperamental McFlurry machines? We may be closer to finding out.
The first West Coast edition of the popular bagel festival lands in Koreatown on April 12.
Sponsored message
More Stories
-
Plan the best Galentine's Day to hang out with all your favorite gals
-
With its impressive Googie architecture, the diner is a landmark near the Santa Monica pier.
-
Guelaguetza’s Bricia Lopez and LocoL’s Daniel Patterson are heading up the first two fundraising dinners.
-
LAist Director of Programming Jenn Baughman gives us her insider take on a day's worth of eating in her hometown.
-
Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
-
The school district worked with the maker of its beloved coffee cake to craft a vegan pastry.Listen 0:44
-
This year's semifinalists range from a Long Beach bakery to Los Angeles fine dining.
-
A list of places to get tasty take out for the family without breaking the bank.
-
A new California law, penned by a Fresno Assembly member, mandates folic acid in corn tortillas to curb birth defects in Latina women.
-
New bakery Miopane brings stuffed, pillowy bagels filled with things like matcha and chocolate hazelnut to Old Town.
-
The $2.8 million program will provide more than 280 vending carts and help vendors navigate permits.
-
Sweetlovers, your time has come as L.A. hits peak pastry.
