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Food

Fast food & snack set isolated on white background: burger, dessert, pizza, coffee, chicken, wok, beef etc. Hand drawn sketch style, chalkboard drawing.

Cheap Fast Eats

We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.

Cheap Fast Eats: 5 new meals to try for around $10 that are worth the trip

A Honduran baleada on a white plate, filled with mashed beans, sprinkled cheese, and topped with bright pickled red onions, all wrapped in a warm flour tortilla.

Cheap Fast Eats heads to North Hollywood for tasty food around $10

A toasted Guatemalan torta sandwich filled with shredded meat, lettuce, tomatoes, and guacamole, served on parchment paper with a side garnish of parsley and tomato. A small toothpick flag with “Muchá! Comida Chapina” is placed beside it.

Inventive, affordable bites in OC: Cheap Fast Eats visits Santa Ana

Smashburger meal served on a tray lined with classic black-and-white checkered paper, paired with a tall serving of golden fries in a playful Chinese takeout-style box

Cheap Fast Eats visits Pico-Union for globetrotting bites around $10

A plate with roasted chicken, potatoes, a salad, pita bread, and three different sauce containers against a pale blue tiled surface.

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Food Friday

Food

How to move forward when even your clothes are gone: an Altadena chef recounts his comeback after the fires

Wells' restaurant, Bernee, opened just a month before the Eaton Fire swept through. It reopens this week with a new name — Betsy.
Food

Two LA restaurants recognized for their historical significance with $50,000 awards

Qusqo Bistro and Gallery in West L.A. and El Paseo Inn on Olvera Street are getting the money from the National Trust for Historic Preservation and American Express.
Food

‘This ain’t no damn fish and chips': OC pop-up brings Southern cuisine to SoCal

Asha Starks, owner of Hot Grease, is honoring a Black tradition on her home turf — the OC.

More Stories

The tradition of iftar is thriving in SoCal during Ramadan. Here's what it's like to be at the table

Two LAist colleagues attend iftar to break the Ramadan fast together with a Palestinian family in Rowland Heights.
Watch a live taping of the Splendid Table in LA

The beloved public radio show about food and cooking comes to LA for a live taping.
Can’t get to Tokyo to watch the Dodgers next week? Here’s how to eat like a Japanese fan

The L.A. Dodgers will face the Chicago Cubs in a historic matchup at the Tokyo Dome, live at 3 a.m. on Tuesday morning. What should be on your opening day menu?
These 7 LA restaurants just made the prestigious Michelin Guide for the first time

These LA-area restaurants could also receive a Bib Gourmand affordable dining award or even a star at the awards event in August.
Vegan steak, food upcycling and mushroom microbes: what we learned at the Super Bowl of healthy snacking

The future of food is on display at the Expo West trade show in Anaheim.
As LA restaurants reel from egg prices, a cafe owner wants the government to step in

Richard Williams, co-owner of Atwater's Village Bakery and Cafe, says the recent billion-dollar bird flu package won’t help quickly enough.
5 LA fish taco spots for a summery vibe

Feeling beachy, even if you're not near the ocean? Maybe a quality fish taco could hit the spot.
From fast-food to fine-dining sticker shock, why restaurant math isn't working for anyone

As steep as your checks have gotten, restaurants are closing a-plenty. The math just doesn't work. What's going on?
After a century as a downtown LA staple, The Original Pantry closes its doors

Hundreds of Angelenos line up for one last comfort meal. Barring a miracle, The Pantry is set to close today.
USDA unveils a $1 billion plan to address the egg crisis

Egg prices have been going through the roof.