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"Just look at that picture. Look at how that cheese is melting, you know it belongs in your fucking face." That's vegan blogger Quarrygirl for you on her above photo from Chango in Echo Park. The coffeeshop is now offering grilled cheeses with that new vegan cheese that some pizzerias have started to use. Is this a trend that we'll see continue across the city? Is this Daiya vegan cheese so good that chefs are actually willing to put it on their menus? We'll see...