One year ago, Congress defunded public media. Now that we're 100% community funded, please become a sustaining member or increase your existing membership today.
This is an archival story that predates current editorial management.
This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.
Long Lines & Waits for Street Food? That's Up To You
"It was the longest I have ever waited for food in my life. And I'd do it again in a flash." That's LA Weekly's Pulitizer Prize winning food critic Jonathan Gold on last week's first annual L.A. Street Food Fest. It's about your personality, he says. "In my experience, you are either a festival guy or you are not... To me, 45 minutes seems a reasonable amount of time to wait for dim sum on a Saturday morning but altogether too long to wait for entrance to a cocktail lounge. Your priorities may be different."
See photos of the festival and read our story, with reactions from the lovers and haters.