Truth matters. Community matters. Your support makes both possible. LAist is one of the few places where news remains independent and free from political and corporate influence. Stand up for truth and for LAist. Make your year-end tax-deductible gift now.
This is an archival story that predates current editorial management.
This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.
Take a Taste of the Farmers Market on Tuesday
Photo by kristi.nicole via the LAist Featured Photos pool on Flickr
Last year's inaugural Taste of the Farmers Market event was such a success that they've brought it back for another year, and it's happening this Tuesday.A $25 ticket gives you access to all the bits and bites provided by theOriginal Farmers' Market's many food vendors, restaurants, and purveyors, and a coupon book ($5 more gets you two drink tickets for wine or beer). Roam the stalls and aisles from 5-9 p.m. and enjoy one of the city's most long-standing (76 years and counting!) and beloved cultural cross-roads and gathering places.
From Littlejohn's English Toffee, to Bennett's ice cream, not to mention Gumbo, pastrami sandwiches, root beer floats, sushi, Korean BBQ, Loteria!'s chilaquiles, and more, there are 45 stops to be made on Tuesday inside the Market. One prime draw of Tuesday's event is the chance to preview a burger from Short Order, which will likely be LA's next big burger destination when it opens early next year in the 2-story space that formerly housed Du-Par's Bakery. The restaurant is the effort of the bun-and-patty-and-toppings trio of Chef Nancy Silverton, Chef Amy Pressman, and restaurateur Bill Chait.
Download Tuesday's full program here, get your advance tickets here, and then, as the saying goes: "Meet me at 3rd and Fairfax!"
You come to LAist because you want independent reporting and trustworthy local information. Our newsroom doesn’t answer to shareholders looking to turn a profit. Instead, we answer to you and our connected community. We are free to tell the full truth, to hold power to account without fear or favor, and to follow facts wherever they lead. Our only loyalty is to our audiences and our mission: to inform, engage, and strengthen our community.
Right now, LAist has lost $1.7M in annual funding due to Congress clawing back money already approved. The support we receive before year-end will determine how fully our newsroom can continue informing, serving, and strengthening Southern California.
If this story helped you today, please become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
Your tax-deductible donation keeps LAist independent and accessible to everyone.
Right now, LAist has lost $1.7M in annual funding due to Congress clawing back money already approved. The support we receive before year-end will determine how fully our newsroom can continue informing, serving, and strengthening Southern California.
If this story helped you today, please become a monthly member today to help sustain this mission. It just takes 1 minute to donate below.
Your tax-deductible donation keeps LAist independent and accessible to everyone.
Senior Vice President News, Editor in Chief
