Star-Hopping: LA's Culinary Luminaries Honored at Gala Tasting
As the warm afternoon light gave way to the cooler notes of evening just steps away from the Pacific Ocean last Thursday night, Los Angeles' top chefs of today and tomorrow gathered in celebration of the city's finest food. The StarChefs annual Rising Stars event gave the recognized masters from local restaurants the chance to raise their glasses in honor of their proteges--and the next wave of talent cresting on our own shore.
For food lovers and food industry pros alike, the chance to meet up at the Fairmont Miramar Santa Monica under--and next to--the stars was a delicious opportunity, and a chance to help out Project Angel Food, to which a portion of the ticket sales were donated. A pre-event VIP reception welcomed many attendees who were able to mingle with chefs like Neal Fraser (Grace, BLD) and Ben Bailly (Petrossian) and to sip champagne and sample small bites to tease the palate. But the main event was in the front courtyard of the hotel, where guests made their way from table to table, star-hopping, and trying savory and sweet bites served on plates made of recycled leaves.