Support for LAist comes from
True LA stories, powered by you
Stay Connected

Share This

Food

Paperfish Closing Its Doors

Our reporting is free for everyone, but it’s not free to make.
LAist only exists with reader support. If you're in a position to give, your donation powers our reporters and keeps us independent.
5b2b58f94488b30009267379-original.jpg

Are hard economic times finally hitting the Los Angeles restaurant industry? Signs are pointing to yes: a press release just sent out this morning is announcing that Chef Joachim Splichal is closing his Beverly Hills seafood restaurant Paperfish. From the release: “It is with sadness that I made the decision to close Paperfish...Much time, effort and creativity went into the foundation of the restaurant, but we had an option in our lease to return the space to our landlord, and with the current economic climate, it did not make sense to continue to foster this new concept." Executive Chef Kevin Meehan will be moving to another venture in the Patina Group. Paperfish had been open since November 2007.