Support for LAist comes from
We Explain L.A.
Stay Connected

Share This

This is an archival story that predates current editorial management.

This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.

Food

Gastrobus Parks It In Permanent Los Feliz Spot, Opening Soon

gastrobus.jpg
The Gastrobus parked on a city street (Photo by Caleb Bacon/LAist)
Before you read more...
Dear reader, we're asking you to help us keep local news available for all. Your financial support keeps our stories free to read, instead of hidden behind paywalls. We believe when reliable local reporting is widely available, the entire community benefits. Thank you for investing in your neighborhood.

The Gastrobus shall rove no more, but don't worry, it's not going away. Owners Antonio and Lana Medina are trading in their bright yellow food truck for a permanent spot on Hillhurst in Los Feliz called Gastronomico, in the former Sis Mediterranean Food space.

The new venture's website may leave you hungry for details, but Gastronomico were teasing preview menu items ahead of their Breadbar pop-up for a couple of weeks on their restaurant's Twitter account, which, if you've sampled their tasty market-fresh fare off the Gastrobus, will have you just plain hungry:

BREAD & HEIRLOOM TOMATO SALAD w goat cheese, majoram & lemon, CRAB & CORN BEIGNETS w tomato, pickled onions & cilantro
RIB-EYE STEAK w grilled onion, bordelaise & thyme, POT OF LENTILS w summer squash, cilantro & chives
Support for LAist comes from
SEARED TUNA & CRISPY CALAMARI w charred eggplant, chilies, mint & basil, ALSATIAN PIZZA sweet onions, lardons & thyme
PEACH&WAFFLE w spiced rum ice cream & caramel. ROCKY ROADS almond cake, fat-free dark chocolate sorbet & homemade marshmallow

On Monday, Gastronomico Tweeted: "Keep ur eyes open, we might b open before the end of this month..."

Previously
- Of Sweet Potato Fries, Sliders and Pulled Pork, Meet the GastroBus
- Recession Obsession: @theGastrobus