With our free press under threat and federal funding for public media gone, your support matters more than ever. Help keep the LAist newsroom strong, become a monthly member or increase your support today during our fall member drive.
This archival content was written, edited, and published prior to LAist's acquisition by its current owner, Southern California Public Radio ("SCPR"). Content, such as language choice and subject matter, in archival articles therefore may not align with SCPR's current editorial standards. To learn more about those standards and why we make this distinction, please click here.
Cocktail Review: The Hungry Cat's Sourpuss
Want your date to pucker up? Take her to the Hungry Cat in Hollywood, well-known for its innovative and freshly juiced cocktails, and order her up a Sourpuss ($12).
I had tried one on the recommendation of the bartender. She swore that despite its ingredients of 1792 Bourbon, fresh orange juice and lemon with caramelized simple syrup that it was far from tart. I don't like tart, ya see. According to the bartender, the caramelized simple syrup takes the edge off all that citrus.
But when I took my first sip of the freshly squeezed cocktail I couldn't help but scrunch up my face and suck in some air. It was sorta like sipping fresh but unsweetened lemonade. And I couldn't really taste the bourbon as it was overpowered by the lemons. But if you like all things sour, the Sourpuss may be up your alley.
Oh well, one down, seven drinks to go. The Hungry Cat's cocktail selection features four ever-changing seasonal cocktails and four "classic cats" which tend to stick around the menu longer. Sourpuss belongs in the latter category. Meh.
That seasonal Mad Apple Fizz ($12) sounds good though -- Laird's Applejack, Rainwater Madeira, lemon, egg white and a splash of soda. Fun!
The Hungry Cat's 3rd Anniversary Party: If you want to sample the Cat's cocktails but don't feel like paying full price, you should check out the late-night cocktail party the restaurant/bar is throwing this Saturday, March 8 from 11pm to 2am in celebration of its 3rd anniversary. Cocktails AND draught beers are half price. Oh yeah, and there will be some wine specials as well.
The Hungry Cat
1535 North Vine
Hollywood, California 90028
(323) 462-2155
Hours: Monday-Saturday 12pm-12am, drinks til 2am
Sunday 11am-10pm, drinks til midnight
Photo by Caroline on Crack
At LAist, we believe in journalism without censorship and the right of a free press to speak truth to those in power. Our hard-hitting watchdog reporting on local government, climate, and the ongoing housing and homelessness crisis is trustworthy, independent and freely accessible to everyone thanks to the support of readers like you.
But the game has changed: Congress voted to eliminate funding for public media across the country. Here at LAist that means a loss of $1.7 million in our budget every year. We want to assure you that despite growing threats to free press and free speech, LAist will remain a voice you know and trust. Speaking frankly, the amount of reader support we receive will help determine how strong of a newsroom we are going forward to cover the important news in our community.
We’re asking you to stand up for independent reporting that will not be silenced. With more individuals like you supporting this public service, we can continue to provide essential coverage for Southern Californians that you can’t find anywhere else. Become a monthly member today to help sustain this mission.
Thank you for your generous support and belief in the value of independent news.

-
The L.A. County Board of Supervisors on Tuesday voted to declare immigration enforcement actions a local emergency.
-
Tens of thousands of workers across Southern California walk out over pay and staffing issues.
-
People in and around recent burn scars should be alert to the risk of debris flows. Typical October weather will be back later this week.
-
Jet Propulsion Laboratory leadership says the cuts amount to 11% of the workforce.
-
The rock legend joins LAist for a lookback on his career — and the next chapter of his music.
-
Yes, it's controversial, but let me explain.