The Brief

MEXICO CITY — California avocado growers are fuming this week about a U.S. decision to hand over pest inspections of Mexican orchards to the Mexican government.

Inspectors hired by the U.S. Department of Agriculture have been guarding against imports of avocados infected with insects and diseases since 1997, but they have also been threatened in Mexico for refusing to certify deceptive shipments in recent years.

Threats and violence against inspectors have caused the U.S. to suspend inspections in the past, and California growers question whether Mexico's own inspectors would be better equipped to withstand such pressure.

"This action reverses the long-established inspection process designed to prevent invasions of known pests in Mexico that would devastate our industry," the California Avocado Commission wrote in an open letter to U.S. Secretary of Agriculture Tom Vilsack on Monday.

At present, inspectors work for the U.S. Department of Agriculture's Animal and Plant Health Inspection Service, known as APHIS. Because the United States also grows avocados, U.S. inspectors observe orchards and packing houses in Mexico to ensure exported avocados don't carry pests that could hurt U.S. crops.

"It is well known that their physical presence greatly reduces the opportunity of others to game the system," the avocado commission wrote. "What assurances can APHIS provide us that its unilateral reversal of the process will be equal to or better than what has protected us?"

The letter added, "We are looking for specifics as to why you have concluded that substituting APHIS inspectors with Mexican government inspectors is in our best interest."

The decision was announced last week in a short statement by Mexico's Agriculture Department, which claimed that "with this agreement, the U.S. health safety agency is recognizing the commitment of Mexican growers, who in more than 27 years have not had any sanitary problems in exports."

The idea that there have been no problems is far from the truth.

In 2022, inspections were halted after one of the U.S. inspectors was threatened in the western state of Michoacan, where growers are routinely subject to extortion by drug cartels. Only the states of Michoacan and Jalisco are certified to export avocados to the United States.

The U.S. Department of Agriculture said at the time that the inspector had received a threat "against him and his family."

The inspector had "questioned the integrity of a certain shipment, and refused to certify it based on concrete issues," according to the USDA statement. Some packers in Mexico buy avocados from other, non-certified states, and try to pass them off as being from Michoacan.

Sources at the time said the 2022 threat involved a grower demanding the inspector certify more avocados than his orchard was physically capable of producing, suggesting that at least some had been smuggled in from elsewhere.

And in June, two USDA employees were assaulted and temporarily held by assailants in Michoacan. That led the U.S. to suspend inspections in Mexico's biggest avocado-producing state.

The U.S. Department of Agriculture did not immediately respond to questions about why the decision was made, or whether it was related to the threats.

Mexico currently supplies about 80% of U.S. imports of the fruit. Growers in the U.S. can't supply the country's whole demand, nor provide fruit year-round.

Congrats to Big Bear's celebrity bald eagle couple.

Jackie and Shadow have two new chicks this Easter Sunday. Thousands of fans have been watching their eggs hatch on the popular nest livestream that made the eagles famous.

The first eaglet arrived last night around 9:30 p.m., the second followed around 8:30 a.m.

The nonprofit that runs the livestream, Friends of Big Bear Valley, says dad Shadow showed up after the second hatch and saw his two chicks for the first time.

Mom Jackie is is showing a natural behavior that’s actually a good sign. The nonprofit says she's salivating more — which helps provide electrolytes and antibodies her chicks need.

The two eggs each showed signs of a pip — or first crack — on Friday and Saturday.

Topline:

Why it matters: The new agreement spans four years, as opposed to the typical three-year deal. In a social media post, the WGA said the deal "protects writers’ health plan and puts it on a sustainable path, builds on gains from 2023, and helps address free work challenges."

In a statement posted on its website, AMPTP said, "We look forward to building on this progress as we continue working toward agreements that support long-term industry stability."

Why now: AMPTP and the WGA have been in negotiations since March. The announcement yesterday came a little under a month before the union's current contract was set to expire on May 1.

The backstory: In 2023, contract negotiations broke down between writers and producers, which led to a historic five-month writers strike. That strike ended with the WGA notching huge gains in compensation, streaming residuals and AI protections.

What's next: The tentative agreement still needs to be ratified by the full WGA membership. The union's negotiating committee said union members will receive detailed information in the coming days.

The Hollywood Burbank Airport is advising flyers to arrive at least two hours earlier than usual for the next 60 days because of construction slated to begin Monday.

Road closures: One lane of traffic on the southbound side of Hollywood Way next to Thornton Avenue will be closed during construction. The sidewalk and bike lane on the west side of Hollywood Way between Winona Avenue and Thornton Avenue will also be closed.

When: Construction will occur Mondays through Saturdays from 9 a.m. to 3:30 p.m. through June 6.

Why: Airport spokesperson Mike Christensen told LAist crews are building a retaining wall as part of Hollywood Burbank's passenger terminal construction project.

Alternatives: Officials recommend passengers use the Empire Avenue entrance or take Thornton Avenue to get to the airport.

While living in L.A., I’d been hearing about this thing — “the desert.” Seemed a bit odd to someone who lived on the Westside next to the ocean, but OK, you can also see mountains from my house, so why not throw in an entire landscape food group?

A few years ago, I figured it was time to try it out, and my family and I headed to Joshua Tree for the weekend.

We began driving east and were soon in that vast no man’s land around the 10 Freeway. On one side, I could see a moving train, with all those boxcars. I was watching, entranced, waiting to see it go past. And it kept going. And going. It was like a vibrant desert serpent, wending its way through the landscape, each boxcar a different hue. It seemed so romantic, and then I thought “in each one, there’s a whole load of hanging car air fresheners, dental floss and Japanese waving cats” and suddenly the spell was broken. Ah well.

The eerie, alien Joshua Tree.

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Sean Gallup/Getty Images,

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Getty Images North America

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As we got nearer, I said “Huh, what's that weird thing that looks like an alien?” and my husband said, “Yes, that’s a Joshua Tree.”

What? Wait, stop the car. There’s an actual Joshua Tree? First, who knew, and second, that is no tree. That, sir, is a weird misshapen cactus, with multiple crooked arms reaching into the air, each with its own spiky fur muff. Kinda like one of those waving inflatable guys if they were static. (Ah, I've been in L.A. too long).

Bougie smores

The vast desert sky.

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Steve Holtzman

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Courtesy Suzanne Levy

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We finally arrived at our destination, a campsite — OK, a glamping campsite, a whole bunch of airstream trailers laid out with firepits. I knew it was bougie when I went to buy a smores kit from the shop and came back with 70% dark chocolate, artisanal graham crackers and single origin marshmallows. (I made that marshmallow one up, but it really is just a matter of time).

We made a fire, marveling at the gorgeousness of the sunset, the morphing colors and the vastness of the sky. I sat afterwards watching the flames, the cold air on my skin, under a blanket of stars. Tears pricked my eyes.

In the morning we headed to Joshua Tree National Park. When we got out of the car, the vista hit me, with that bright, bright sun, strange looking rocky outcrops, and nothing but Joshua trees as far as the eye could see. I thought: I have never seen anything like this. I couldn’t have even imagined something like this. In London, if you go on a day trip, you can go back in time, say to the thatched roofs of the Cotswolds — but not to a different planet.

What an extraordinary continent this is, I think. I am awestruck by its endless, varied landscapes — the plains, the Rockies, the oceans and the forests. And there’s something particular about the desert — its simplicity, its reduction to just three or four elements, which relaxes you, chills you out.

I remember heading back to L.A. after the weekend, happy and mellow, smiling as we drove west into the setting sun. It’s a cliche, but the desert does call you back. And I hope to get back there very soon.