The Brief

If there were such a thing as the perfect résumé for hosting The Great American Baking Show, Los Angeles-based actor, writer and comedian Casey Wilson (Happy Endings, SNL) might be the one to have it — despite the fact that she doesn’t bake.

She has the sketch comedy and acting experience to pull off the show’s opening skits and introductions to the baking challenges. But also, when it comes to chatting with the bakers throughout the episodes, Wilson literally wrote a book (an audiobook, fittingly) titled The Art of Small Talk with fellow actor, writer and comedian Jessica St. Clair.

What’s unique about making small talk during the Baking Show, which Wilson has co-hosted for four seasons now for The Roku Channel — the latest with her friend and former Black Monday co-star Andrew Rannells (Girls, Another Simple Favor) — is making chit-chat with someone who’s trying to focus on making some elaborate cake, bread or pastry, and likely also pretty stressed.

“ In real life,” Wilson told LAist, “if you saw the emotional state of the people that are baking, you would immediately know, ‘Let me back up and allow them their space.’ Meanwhile, [the producers] are like, ‘Go on in.’ And Andrew and I always say, we're like, ‘Tell us about your grandpa.’”

Luckily, the contestants are good-natured about the whole thing. And Wilson and Rannells’ repartee with the contestants, each other and judges Paul Hollywood and Prue Leith just add to the overall good vibes of the competition — in keeping with the tradition of the much-beloved original British version of the show.

An added bonus of the American version is some of the cultural confusion that arises, like this exchange featured in the trailer about “box cake”:

Wilson spoke with LAist about what goes on behind the scenes of The Great American Baking Show (the latest season of which premiered on The Roku Channel on May 11) and her top picks for baked goods in Los Angeles.

LA bakeries to check out for non-bakers (and bakers who want a break)

When she’s home in L.A., Wilson says, she’s not so much into baking herself, but because of that, she knows where to go to get a good cake, dessert or bread. She offered this list of her top picks:

• SusieCakes (various locations) :  “I know now it's a chain, but in L.A., I love SusieCakes, and I wanna shout it out. If you have forgotten someone's birthday, it's amazing to order on DoorDash and they have like this old-fashioned cake [...] and they'll write on it. […]  It's wonderful and truly the best cake and cupcakes."
• Lark Cake Shop (Silver Lake): “ Lark, which is a small bakery in Silver Lake; they have an ice box cake that is tremendous. It's incredible.”
• Claudine Kitchen & Bakeshop (Encino):  ”I live in Los Feliz, so that's a drive, and I will embark on it to get these s'mores bites. [...] If I have them, people are angry that I don't have more, and it's the greatest dessert ever.”
• Cake Monkey (Mid-City):  ”My son has celiac disease, so we're always trying to look for gluten-free, which is hard to find, you know, especially for a kid. [...] Cake Monkey is a bakery, more like a Mid-City area, and they have an incredible gluten-free triple berry cake that's great, and they just have a lot of gluten-free options that are awesome.

The BTS of GBBO (and GABS)

The Great American Baking Show films at the same English countryside location and with the same crew as The Great British Bake Off (titled The Great British Baking Show in the U.S.), many of whom, Wilson explained, have been with the show since the beginning.

One thing Wilson said people are sometimes surprised to learn is that there are no retakes and the time constraints on the baking challenges are very real.

“It's very pure in that sense,” Wilson said. “They have exactly that amount of time. And even a couple times when it was time to say, ‘Bakers, your time is up,’ I would walk slowly 'cause I'd see somebody needing more time and [the producers] are like, 'We see you! Walk!'"

Another surprise to her, Wilson said: “You cannot believe how many camera people there are — I mean, 12 roaming at all times” to capture the bakers’ moves.“ It's kind of like The Truman Show, basically.”

And while you might assume that the short skits that she and Rannells film that introduce each episode’s theme are filmed all at once, they’re not. Instead, they’re always filmed in the early morning hours of the second day of each episode’s two-day shoot.

As for what happens during the week, when filming is done, Wilson explained, “ The poor bakers, they have to practice so much, so they're basically like hostages in their apartments, baking every second. But Andrew and I were a bit more footloose and fancy free, you might say. So we bopped around and we saw shows and we hung out a lot with Paul Hollywood, who I love, and it was just a dream.”

In the first FIFA World Cup match to be held on U.S. soil in more than three decades, the U.S. men's national soccer team delivered a commanding 4-1 win in their opener against Paraguay.

Four goals — two from striker Folarin Balogun plus an own goal by Paraguayan defender Damian Bobadilla and a late strike by American Gio Reyna — electrified the packed and partisan crowd at Los Angeles Stadium. The final tally was a record for the U.S. men, who had never scored more than three goals in a single World Cup game.

A confident and unrelenting attack from the U.S. had Paraguay on its heels much of the first half. The Americans' pressure in Paraguay's zone paid off quickly, when a pass from midfielder Weston McKennie deflected off Bobadilla for an own goal in the seventh minute.

Then, the U.S. striker Balogun took over. First, in the 31st minute, a cross from forward Christian Pulisic found the foot of Balogun, then the back of the net. Then, in the stoppage time of the first half, the Monaco striker shed two defenders to find a window, then placed a perfect strike to the upper corner of the goal, where Orlando Gill, the beleaguered Paraguayan goalkeeper, had no chance to save it.

The Americans were more subdued in a quieter second half. Pulisic was pulled at halftime for midfielder Sebastian Berhalter, who became just the second son in a father-son pair to represent the U.S. in a World Cup game (his father, the former USMNT head coach Gregg Berhalter, who played in the 2002 tournament).

After the match, Pulisic told reporters that his calf got a "bit of a kick in the first half." He said he's "hoping it's nothing. I'm taking a little bit of precaution today, but I'm hoping I'll be fine in the next few days." Coach Mauricio Pochettino said he believes Pulisic will be available for the next U.S. match.

Paraguay midfielder Mauricio scored his team's lone goal in the 73rd minute. Late in second-half stoppage time, midfielder Reyna (a late sub) knocked in a goal to extend the U.S. lead 4-1.

Balogun's World Cup brace is the first by a U.S. player since the inaugural tournament in 1930.

He is one of 13 players representing the U.S. at the World Cup for the first time. Born in New York City to Nigerian parents and raised in London, Balogun was eligible for all three national teams but chose to join the U.S. in 2023.

Balogun's family was watching from the stands, and he called the win a statement. "A real dream. It was a dreamy night."

Friday's game was evidence of just how far the U.S. attack has come since the 2022 World Cup in Qatar, when the U.S. managed only three goals across all four games it played in.

Next up for the U.S. is Australia on Friday, June 19 in Seattle, and then the Americans will wrap up the group stage with a June 25 game against Turkey back in Los Angeles.

The expansion of the tournament to 48 teams means it will be easier than ever to emerge from the group stage. With Friday's win, plus either a second win against Australia or Turkey or a draw against both teams, would likely be enough for the U.S. to advance to the knockout round — though the U.S. could earn a more advantageous path if it finishes the group stage in first place.

As federal officials suspend funding to L.A.’s main homelessness agency — citing mismanagement — a recent audit found the agency did not spend tens of millions of dollars allocated to it.

The audit found the L.A. Homeless Services Authority (LAHSA) underspent its overall budget by $108 million in the last fiscal year ending in June 2025, mainly because of “program delays.” The year before, the underspend was nearly $150 million. Some of it was carried forward to future years, auditors wrote.

Specifically to federal dollars, the audit shows LAHSA spent at least $7 million less than it had budgeted last fiscal year. LAHSA had budgeted $61.5 million in such dollars. It spent only about $49 million to $54.4 million, per the audit.

Underspending at LAHSA was called out more than four years ago, in a January 2022 audit that found the agency left $3.5 million in federal grants on the table by not using them.

A spokesperson for LAHSA has not responded to a request for comment.

LAHSA is governed by a 10-member commission that is half appointed by L.A. Mayor Karen Bass, and half appointed by each of the five county supervisors. Bass has served on the commission since she appointed herself to it in fall 2023.

Bass’ office said in a statement that the mayor “has grave concerns about LAHSA and zero tolerance for mismanagement and negligence.” The federal money suspension puts lives and progress on homelessness at risk, the statement added.

The mayor’s office statement says the mayor “previously directed the city to evaluate how to move away from the agency.”

When the City Council considered in March whether to withdraw the city’s funds from LAHSA and instead have the city directly oversee the dollars, Bass cautioned that the city first would need “a serious, thoughtful transition plan,” adding that “the last thing we need is a new department and more bureaucracy.”

Spokespeople for the county supervisors have not returned messages for comment on the underspending.

City of L.A. also underspends

The city of L.A. also has been underspending its homelessness budget — to the tune of $513 million in Bass’ first full fiscal year as mayor that ended June 2024, according to an analysis later that year by City Controller Kenneth Mejia’s office.

Federal officials cited that in their letter Thursday as one of many reasons for their suspension of funds to LAHSA. The letter incorrectly attributed the full underspend to LAHSA. The findings were instead about the city’s overall homelessness spending, a portion of which goes to LAHSA.

Spokespeople for HUD have not responded to an emailed request about the inaccuracy.

A controller’s analysis for the following fiscal year, ending June 2025, found the city again underspent its homelessness budget, by at least $473 million.

“Breaking City Hall from its decades old dysfunctional system is how we finally brought homelessness down by 17%,” Bass said in a statement at the time. “I’m glad to support the controller’s recommendations to further reform the status quo.”

Other problems found in audit

The federally required audit, known as a single audit, must be done each year by an accounting firm hired by LAHSA.

The latest one, finalized last month and covering the fiscal year that ended last June, found failures surrounding poor bookkeeping and accounting of taxpayer money at the agency — which spent over $800 million in public funds last fiscal year.

The agency’s financial statements initially included “significant” inaccurate amounts that needed to be adjusted late in the audit process, the auditors found.

It found the inaccuracies stemmed from a "significant deficiency” in LAHSA’s “internal controls,” which are supposed to safeguard against financial inaccuracies and fraud.

Vacant tax-funded apartments

LAist reported Thursday that LAHSA has been using tax dollars to pay for more than 250 empty apartments as part of an initiative Mayor Karen Bass introduced years ago to make housing readily available to unhoused people. That’s just over a third of the units in the strategy, known as master leasing, according to an LAist review of official data.

The vacancies have been tying up tax dollars — largely overseen by the county — that could house hundreds of people in other approaches, according to official financial data.

Other funds leaving LAHSA

In response to previous audits that found major problems with LAHSA’s oversight of tax dollars, county supervisors decided last spring to withdraw all of the county’s $300 million-plus in annual funding of services through LAHSA and instead have the county directly manage it starting July 1.

Problems identified in the latest audit reiterate why the county pulled its funding, Supervisor Kathryn Barger said in a statement Monday.

The city is considering moving in a similar direction as the county. A key City Council panel — its homelessness committee — recently recommended the full council start shifting city homelessness funding out of LAHSA over the course of the next fiscal year. Bass urged caution, saying moving too quickly to shift funding could disrupt services for unhoused people.

LAHSA has long functioned as the L.A.’s homeless services department, with over $300 million in city money expected to flow through LAHSA this fiscal year.

A cookie business with well over a dozen flavors ranging from Mexican hot chocolate to mango sticky rice? How very L.A.! Lei’d Cookies started as a pandemic pop-up. Nowadays, you'll find them in the Culver City Arts District.

About the owner

Baker and owner Leilani Terris posing, holding two cookies from Lei’d Cookies.

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Courtesy Leilani Terris

)

Co-owner Leilani Terris originally thought she'd become a physical therapist. After applying to school, she took a gap year, taught herself to bake and connected with co-owner James Lewis to start their cookie business.

Terris sat down with Austin Cross, who hosts AirTalk every Friday, to explain how their cookies take customers on a bite-sized journey to other countries.

What's the best way to experience Lei'd Cookies?

Add ice cream to a warm cookie at their Culver City shop. If you want a more communal experience, take a trip with a group of friends to Smorgasburg L.A., which takes place every Sunday in downtown L.A.

Known for international flavors

Terris wants customers to get a taste of other cultures. Lei'd Cookies has put a spin on ghriba, a type of shortbread cookie from Morocco, and spicy Mexican hot chocolate.

Bakery details

• Although Terris didn't start with professional culinary experience, her co-owner, James Lewis, worked in restaurant management for years prior to opening.
• They joined Smorgasburg L.A.'s list of vendors in 2021.
• Lei'd Cookies opened its brick-and-mortar in Culver City in 2023.

Cookies we tried

• Orange Date Blossom Cookie (Ghriba inspired and includes apricot jam and walnuts)
• Mayan (cinnamon, cayenne, and chocolate from Tabasco, Mexico)
• Mango Sticky Rice
• Guava and Goat Cheese (their best-seller)

What should we try next?

Southern Californians could face floods and fires this year.

A hot, dry winter has led to fires already, and experts said Friday at a news conference in Los Angeles that that is projected to continue.

Different from previous wildfire seasons, though, experts are also closely watching El Niño, a powerful weather pattern that causes changes in winds and ocean temperatures.

“California is faced with multiple disasters, whether it be fires, floods, hazardous material incidents,” said Brian Marshall, fire and rescue chief with the California Office of Emergency Services. Marshall said the El Niño “could impact fires and could impact flooding across the state.”

The National Weather Service is predicting a 63% chance of a “very strong” El Niño from November to January. It could be one of the most powerful since 1950, according to the weather service’s Climate Prediction Center.

Heavy El Niño storms could trigger flash flooding and debris flows in wildfire burn scar areas.

The effects of the rapidly developing El Niño on this year’s wildfire season remain uncertain, and experts urged residents to stay vigilant.

“Even very strong El Niño events do not lead to the expected impact everywhere,” according to the Climate Prediction Center.

William Deverell, director of the Huntington-USC Institute on California and the West, said more rain can also increase plant growth, which can eventually dry out and create more fuel for fires.

Robert Garcia, fire chief in the Angeles National Forest, said the recent Burro Fire provided “some indicators of what may be ahead” as vegetation starts to dry. The Burro Fire charred 30 acres and burned for about a week in May in the San Gabriel Mountains north of Glendora.

What you can do to stay safe

Fire officials advised people to create defensible space around their homes by clearing it of dry vegetation and other flammable materials.

Pre-fire conditions, including the abundance of dry vegetation, were “dominant drivers” of burn severity in the Eaton, Palisades and Hughes fires in January 2025, according to a new study led by San Diego State University in collaboration with NASA Jet Propulsion Laboratory researchers.

“Regions like Los Angeles … have a lot of human populations who are living closer to these environments that are susceptible to wildfires,” said Madeleine Pascolini-Campbell, a scientist at JPL and a co-author of the study.

Beyond fire prevention, defensible space also helps firefighters enter properties to extinguish flames.

“Wind-driven, ember-casting wildfires moving through a community without defensible space makes it very difficult for us to be able to combat those fires,” Los Angeles Fire Chief Jaime E. Moore said at the news conference. “It makes it unsafe for our firefighters and those that are working hard to protect your home.”