Next Up:
0:00
0:00
-
Listen Listen
Krista Simmons
Stories by Krista Simmons
-
Max and Eli Sussman will be signing copies of their new book, This is a Cookbook: Recipes for Real Life, at the Williams-Sonoma in Beverly Hills on Saturday from 3 - 5 p.m. Yeah, they're kind of a big deal.
-
Discounted drinks, bites, and valet parking are all perks in this animal-free happy hour that just launched at Susan Feniger's globally-inspired restaurant.
-
Tomorrow, each purchase of an entree, side, and a drink gets a free tiramisu. And the proceeds of sales go to a great nonprofit helping shelter dogs.
-
The new happy hour, which launches today, means you can get out of Bierbeisl spending under $20 -- that is of course, if you can resist the temptation to order a glass or two schnapps. We weren't so strong.
-
Doritos Locos tacos have been incredibly popular since their launch in March, and now the chip company wants a nibble of the deal.
-
The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied -- and sated, for that matter.
-
Guacamole is as much a Super Bowl staple as the game itself. In our opinion, if there aren't hot wings and guac in the spread, it's not game day.
-
Papoo's Hot Dogs in Burbank closed in August of 2011 after Papoo’s Hot Dog Show after 62 years of serving countless hot dogs, hamburgers and mugs of cold beer. Umami will move in and reopen the space.
-
Sick of your dining buddy tapping away on their cell phone during dinner? You're not alone. Not only do your fellow diners feel that way, so do many L.A. restauranteurs. And they're taking control of the situation.
-
Hump day just got a heck of a lot better. Coffee Bean and Tea Leaf is celebrating their 50 year anniversary tomorrow, and in its honor they are doling out free cups of their house brewed coffee and tea.
-
Check out some of the best places to pick game day grub in this video. There may be mentions of man juice, BBQ-scented perfume, and bangin wings in it for you.
-
What happens when a group of friends shares a mutual love for brewing craft beer? Why, they open a brewery, of course.