Krista Simmons

Here are our three top picks for mixing with your small batch whiskey on Monday.

The Churchill is offering discounted oysters so that you can get shucked on the cheap.

Flour, water, maybe an egg. How difficult could it be, right? Well, if you've ever tried making fresh pasta at home, you know that making it to any level of excellence is a true art form. Thankfully, there are a few restaurants in L.A. that would make nonna proud with how they're handling Italian-style pasta. Here are our favorites.

Ellen ordered 20 pizzas for the attendees of the red carpet event to the stars. Here's what they noshed on mid-show.

Dim sum fans, don't fret. Empress Pavilion is coming back. Bring on the bao.

The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied—and sated, for that matter.

Those anxiously awaiting the fate of the Irwindale Sriracha plant will have to hold on just a bit longer. It turns out the decision to label the plant a public nuisance (or not) has been delayed until April 1.

Porto's, the famous Cuban Bakery in Burbank and Glendale, comes in above critically acclaimed Alinea in Chicago. Ricky's Fish Tacos also made the top 25.

Each blood donor at Real Food Daily's upcoming drive will get free plant-based snacks and a complimentary entree.

So much for the breakfast of champions.

Berlin Currywurst won't be the only one opening up within the coming weeks. Olio Pizzeria, Wexler's Deli and The Oyster Gourmet are also slated for March openings.

Chi Spacca, Alma, Orsa & Winston, Trois Mec all made Richman's list.