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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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The lomo saltado burrito that broke the internet
How Puerto Rican blood sausage met the sloppy joe
Must-try food in Mar Vista | Ask a Local
Seafood City Late Night Madness: What you need to know
Is Mario’s Peruvian in LA worth the wait?
Trying the viral bagels from Miopane
SoCal family meal deals (that feel like a real steal)
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Cheap Fast Eats
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
Support local food coverage
More LA spots to try
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As extra pandemic benefits end, food banks say that they’re becoming long-term supermarkets for Californians facing food insecurity. Several bills to boost CalFresh are before the Legislature, but the state budget deficit may get in the way. -
While Ecuadorian restaurants aren’t too common in L.A., Denisse Sandoval brings the country’s street food to the San Fernando Valley. -
A Washington, D.C. chef won the outstanding category. The Chicago ceremony was hosted by chefs Eric Adjepong, Esther Choi, Andrew Zimmern and Top Chef judge Gail Simmons. -
Immigrants have long been the backbone of restaurant kitchens. Now they're dominating the industry's top awards for chefs, with a majority of nominations going to immigrants or children of immigrants. -
Two California cases probe who is pocketing those extra fees tacked onto your restaurant tab. -
Some post-Soviet émigrés who once blanketed West Hollywood, Little Armenia, Glendale, and North Hollywood in the ‘90s have migrated farther north to the San Fernando Valley. A handful of Russian-speaking banquet halls are cherished, serving heaping helpings of home.
