Food

Why I believe LA's best tacos can be found in Whittier (yes, Whittier)

It's fighting talk, but LAist associate food editor Gab Chabrán says his hometown's combo of newcomers making waves and old timers making faves hits the spot.

The building exterior features a slanted roof with green lettering signage that reads "Tacos Baja." Below the sign, there are two windows—one with an open sign. The building is surrounded by lush green foliage. In the foreground, there is a standalone sign that reads "Tacos Baja, Simply The Best."

Your favorite LA outdoor restaurant patio is safe — for now — as the permitting deadline is extended

The city’s emergency al-fresco program, which allowed restaurants to open outdoor dining areas with minimal red tape, was due to sunset this week. Then, the Mayor stepped in.

The building has a well-constructed makeshift patio with potted trees and orange traffic barricades. To the right, a group of people wearing dark clothing and with dark skin is standing near the entrance. Above the patio space, there is a sign in Korean. Above that is a second floor with the words "PARKS BBQ" in red letters.

We asked: What are your favorite LA bakeries? You spilled your secrets

In a city that's exploding with excellent bakeries, deciding where to go for that croissant or cupcake can be a challenge. You told us your fave raves

A man with medium light skin tone wearing a dark green t-shirt under a yellow apron and a gray hat with the words "Gusto Bread" cuts dough in an industrial baking kitchen.

Drinks to keep you cool as the world heats up

Five of our favorite cool drinks to get you through the high temps

A short round drinking glass with a green liquid, ice, and a mint leaf on top. Lemons and mint leaves are in the background.

Cheap Fast Eats: 5 of our favorite dishes in OC's Fountain Valley — all for around $10

We head to O.C.'s Fountain Valley to find some delicious bites that are easy on the wallet.

A plate with a fried chicken sandwich next to a plate of a carne asada burrito on top of a wooden table. Behind the plates is an ice coffee drink and a matcha iced drink.

The best bars in SoCal for watching your favorite women’s teams, during the Olympics and beyond

When you want to chant for Team USA this summer, here’s where to gather with like-minded sports fans.

People sit on brown bar stools in a large, open room with numerous country and sports team flags strung across the ceiling

Your guide to why a 'ghost kitchen' may have made that takeout from your favorite restaurant

A look inside the ghost kitchens popping up all around Los Angeles, making food delivery apps even more efficient - and automated.

A woman wearing a black long sleeve shirt and a grey apron stands in a commercial kitchen. She is holding a knife to cut an ingredient for a prepared food product. In the kitchen, stacked ovens are visible as well as countertops with supplies.

LA is in the middle of an ice cream evolution. And you're invited to get a taste!

As the summer sizzles, LAist is gearing up for an Ice Cream Social event that promises diverse and compelling flavors from our favorite local independent ice cream makers around L.A. Picture this: a calm, creamy oasis in the city's heart. It's all happening on Wednesday, July 31, at The Crawford in Pasadena.

A collage of different ice cream and popsicles. On the far right is a scoop of white-colored ice cream in a white paper to-go container covered in a light brown crumbled pastry, topped with a small dried purple flower with its petals on a white surface. In the middle image, various popsicles are on their sides and are made with fruit slices, including kiwi and strawberry. The third image is soft-serve ice cream topped with multiple toppings, including gummy bears, toasted shredded coconut, and miniature multi-colored marshmallows.

Yes, Mercado is a hit, but the rest of OC’s extensive food hall scene is also worth your attention

A comprehensive listing of OC’s food halls to use when Mercado Gonzalez is too crowded (or at any time, really).

A large pink and teal checked food stand says coffee dose in the middle, amid yellow smiley faces. it's a coffee bar and three people stand in front of it. The stand is in a cavernous open indoor location

How to split a check without turning friends (or restaurant staff) into enemies

Going out to eat with a big group is all fun and games until the server brings the check. What's the best way to determine how to split the bill?

Listen 23:24

An assortment of credit cards. Visible are a blue Capital One Venture card, a green American Express corporate, and a green Discover card with a butterfly graphic.

How the invention of refrigeration changed what and how we eat

A new book explores how food gets from a farm to your table, and how it changed how produce thrives in California.

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A new book explores how food gets from a farm to your table, and how it changed how produce thrives in California.

A man with medium skin stands in the doorway of a cold storage warehouse that's covered in frost. He's wearing a long white lab coat with a white shirt and tie underneath.

Asian Angelenos have hardest time getting enough healthy food, study finds

The challenge is finding food that is both nutritious and meets their cultural needs.

Two people have their hands on fluffy green produce at a farmers' market. One of the people, a woman on the right, is wearing gloves.

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