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We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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The Masumoto Family Farm’s Adopt-a-Tree program is accepting applications through March 15.Listen 0:46
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The first West Coast edition of the popular bagel festival lands in Koreatown on April 12.
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After a 25th-anniversary makeover, Disney's flagship fine-dining restaurant returns with a stunning room, a $188 tasting menu and high aspirations.
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It only takes two words to make them golden and edible.
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The Jewish new year is a time to cast away sins — and carbs.
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The Pacific Electric Red Car trolley at the center of the Formosa Cafe is the oldest part of the building.
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To help you navigate L.A.'s embarrassment of taco riches, we've rounded up 10 of the city's best tacos.
The nonprofit Food Forward is helping fight food insecurity in L.A. County by saving fruits and vegetables from the landfill.
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The L.A. Dodgers will face the Chicago Cubs in a historic matchup at the Tokyo Dome, live at 3 a.m. on Tuesday morning. What should be on your opening day menu?
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These LA-area restaurants could also receive a Bib Gourmand affordable dining award or even a star at the awards event in August.
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The future of food is on display at the Expo West trade show in Anaheim.
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Richard Williams, co-owner of Atwater's Village Bakery and Cafe, says the recent billion-dollar bird flu package won’t help quickly enough.
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Feeling beachy, even if you're not near the ocean? Maybe a quality fish taco could hit the spot.
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As steep as your checks have gotten, restaurants are closing a-plenty. The math just doesn't work. What's going on?
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Hundreds of Angelenos line up for one last comfort meal. Barring a miracle, The Pantry is set to close today.
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Egg prices have been going through the roof.
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The restaurant is one of a few surviving structures on its block of Fair Oaks Avenue and is serving displaced residents and first responders in the parking lot.
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Eating a plant-based diet doesn’t have to cost the earth.
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Explore the differences between traditions, from Sichuan’s spicy mala to Japan’s delicate shabu-shabu and Korea’s hearty jeongol.
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Some restaurants in Malibu, the Palisades and Santa Monica, like those throughout the industry, were already on life support after pandemic lockdowns, the Hollywood writers strike and inflation.