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Food

A close up of a glistening hot pepperoniz pizza. A curved large knife is cutting into it.
Food Friday
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
The joy of donabe, the Japanese clay cooking pot, at our next Cookbook Live
Overhead view of a donabe hot pot meal, with a hand adding cabbage to a clay pot of broth on a tabletop burner, surrounded by sliced beef, vegetables, steamed fish and mixed rice.
Come for the birria, stay for the exquisite mushroom tacos in El Sereno
Overhead view of a white paper plate holding three tacos on crisp, griddled tortillas: one folded with melted cheese along the edges, one topped with mushrooms, refried beans, red onion, and cilantro, and one topped with grilled chicken, onion, and cilantro. Carrot sticks, pickled red onions, and lime wedges sit alongside.
Meet the DTLA chefs making mouthwatering, boundary-breaking Indian cuisine
A green-and-white striped dessert drizzled with sauce, topped with edible pink and purple flowers, served over dollops of
OC’s most captivating new restaurant is hidden in a business park
A pair of light skinned hands with several tattoos spoons a brown liquid over a series of white plates which each hold a piece of beef.
Watch
A woman with blonde hair, sunglasses and red earrings stands outdoors on a sunny day with a drink and a basket of loaded disco fries from Tony's Darts Away and a Lockheed jet aircraft on display in a park behind her.
3 spots in Burbank you must try! | Ask a Local
A person with glasses and brown hair eats dry egg noodles with chopsticks at a restaurant table. In front of them are three bowls, including a plate of dumplings in sauce and a small bowl of broth.
Cheap Fast Eats: How far can $15 get you in Little Saigon?
A Kogi marinade and sauce bottle held up in front of a restaurant called Sam Woo BBQ.
Why the Kogi x Sam Woo collab this weekend is a love letter to the SGV
Sauce is drizzled over a burrito being held with two hands.
The lomo saltado burrito that broke the internet
A person dancing in a grocery store aisle with food overlayed on top of the image. A cast iron skillet with chopped up bits of pork, onions, peppers and calamansi on the left. On the right, a cardboard basket with lumpia cheese and longaniza on top.
Seafood City Late Night Madness: What you need to know
A woman's image superimposed on a photo of a building with a big blue fin on top are images of plates with meals on them overlayed, chicken and fish.
Must-try food in Mar Vista | Ask a Local
Two men stand next to each other in front of a menu that reads Mario's Peruvian Restaurant.
Is Mario’s Peruvian in LA worth the wait?
Pasties displayed on some wooden treys with light peeking through.
Trying the viral bagels from Miopane
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More LA spots to try
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    Conservative Christian Group Doesn't Want Kids Asking for 'Schweddy Balls'
    Who can resist Schweddy Balls? It turns out One Millions Moms can. The conservative Christian group complains that Ben & Jerry's new SNL-referencing ice cream flavor "Schweddy Balls" is not appropriate for the little ones.
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    Fear the Melon: Contaminated Cantaloupe in California
    A recent health scare connected to contaminated cantaloupe has reached California, as an outbreak of Listeria has caused 35 people in 11 states, including ours, to become ill. Four deaths have been associated with the illness.
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    California's Cocktailers Pressure Gov. Brown to Lift Ban on Infused Booze
    Hundreds of Californians are getting into the spirit of the judicial process, and are working to get a bill signed into law that would overturn an almost-100-year-old ban on serving cocktails made with infused alcohol in the state.
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    It's Time for Another Beer Float Showdown!
    Once again, some of the city's top brewers are going to face off for the Beer Float Showdown, hosted by FoodGPS. Happening during LA Beer Week, the October 15th event at the Eagle Rock Brewery will have a new twist this year: Five well-known top local chefs are teaming up with the breweries to make their beer-meets-ice-cream concoctions. Plus, as an attendee, you're a judge!
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    In-N-Out Copycat Pops Up Overseas
    The ad copy at this unnamed burger joint coming soon to Shanghai seems awfully familiar. "Double-Double"? "Animal-Style"? "Protein Style"? A reader on Reddit think it's some kind of sick joke. We call it globalization.
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    What is the Good Food Festival, and Why Should You Go Check it Out This Weekend?
    We talked with Good Food Festival producer Jim Slama about what the event is and what you can experience at the various demos, talks, and gatherings that are part of a celebration of the Santa Monica Farmers' Market and a larger dialogue about improving L.A.'s foodscape.