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Food

A close up of a glistening hot pepperoniz pizza. A curved large knife is cutting into it.
Food Friday
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
The joy of donabe, the Japanese clay cooking pot, at our next Cookbook Live
Overhead view of a donabe hot pot meal, with a hand adding cabbage to a clay pot of broth on a tabletop burner, surrounded by sliced beef, vegetables, steamed fish and mixed rice.
Come for the birria, stay for the exquisite mushroom tacos in El Sereno
Overhead view of a white paper plate holding three tacos on crisp, griddled tortillas: one folded with melted cheese along the edges, one topped with mushrooms, refried beans, red onion, and cilantro, and one topped with grilled chicken, onion, and cilantro. Carrot sticks, pickled red onions, and lime wedges sit alongside.
Meet the DTLA chefs making mouthwatering, boundary-breaking Indian cuisine
A green-and-white striped dessert drizzled with sauce, topped with edible pink and purple flowers, served over dollops of
OC’s most captivating new restaurant is hidden in a business park
A pair of light skinned hands with several tattoos spoons a brown liquid over a series of white plates which each hold a piece of beef.
Watch
A woman with blonde hair, sunglasses and red earrings stands outdoors on a sunny day with a drink and a basket of loaded disco fries from Tony's Darts Away and a Lockheed jet aircraft on display in a park behind her.
3 spots in Burbank you must try! | Ask a Local
A person with glasses and brown hair eats dry egg noodles with chopsticks at a restaurant table. In front of them are three bowls, including a plate of dumplings in sauce and a small bowl of broth.
Cheap Fast Eats: How far can $15 get you in Little Saigon?
A Kogi marinade and sauce bottle held up in front of a restaurant called Sam Woo BBQ.
Why the Kogi x Sam Woo collab this weekend is a love letter to the SGV
Sauce is drizzled over a burrito being held with two hands.
The lomo saltado burrito that broke the internet
A person dancing in a grocery store aisle with food overlayed on top of the image. A cast iron skillet with chopped up bits of pork, onions, peppers and calamansi on the left. On the right, a cardboard basket with lumpia cheese and longaniza on top.
Seafood City Late Night Madness: What you need to know
A woman's image superimposed on a photo of a building with a big blue fin on top are images of plates with meals on them overlayed, chicken and fish.
Must-try food in Mar Vista | Ask a Local
Two men stand next to each other in front of a menu that reads Mario's Peruvian Restaurant.
Is Mario’s Peruvian in LA worth the wait?
Pasties displayed on some wooden treys with light peeking through.
Trying the viral bagels from Miopane
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More LA spots to try
  • thai-night-market.jpg
    L.A.'s First Asian Night Market Pops Up April 14
    The Night Market is an institution in many Asian countries, and now SoCal will get a taste of the after-sunset food and fun thanks to the 626 Night Market which is popping up for one night only this month in Pasadena.
  • beer.png
    Get Your Tickets For the 3rd Annual LA Vegan Beer & Food Festival
    Tickets are on sale for the 3rd annual LA Vegan Beer & Food Festival next month. The event sponsored by Quarrygirl, Tony's Darts Away and The Roxy combines vegan food and suds. It will be held May 12 from 1pm until 5 pm across the street from The Roxy. Tickets are $45.
  • mariscos-jalisco.jpg
    The Votes Are In: Taco Madness 2012 Ends With a Tie
    The NCAA bracket-style contest for the title of Best Taco in Los Angeles ended with a tie (and thankfully, there are no hanging chads to worry about in online voting). The votes between Mariscos Jalisco, which had come close to taking the title in previous years, and Guisados split down evenly down the middle.
  • hp_brusselssprouts.jpg
    Seasonal Eats: 6 Ways to Enjoy Brussels Sprouts
    Brussels sprouts are a cool weather cultivar of cabbage, though shaped quite differently: a thick, main stalk covered with helical patterns of buds that resemble tiny cabbage heads. They grow in cooler climates, which make them ideal for the winter season in Southern California.
  • ben-jerrys-freeconeday.jpg
    Ice Cream Freebie Alert: It's FREE CONE DAY at Ben & Jerry's!!!
    That's right, sweets lovahs, if your craving for that cold creamy stuff comes with a side of tenacity, you might want to get in line at the nearest Ben & Jerry's scoop shop for their annual Free Cone Day.
  • yamashiro-view-mkt.jpg
    Yamashiro's Fab, Fun Farmers' Market Kicks Off Their Season This Week!
    One of L.A.'s coolest seasonal spots is the Yamashiro Farmers' Market, and the opening night is Thursday, up in the Hollywood Hills.