Next Up:
0:00
0:00
-
Listen Listen
Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
Watch
Sponsored message
Cheap Fast Eats
-
Another round of stellar eats for every tastebud that go easy on your budget.
-
Oklahoma-style smash burgers and Georgian dumplings make for some excellent cheap bites in Glendale
-
Continuing LAist’s guide to chowing down cheaply, but happily. This time we're right next to the Pacific (to be specific).
Support local food coverage
More LA spots to try
-
What's going on in the L.A. food scene? Chew on This: New breakfast and brunch options, a pig roast, beer pairing dinners, and some exciting new cocktails.
-
The Daily Meal recently released their list of what they hail as "America's Most Outrageous Grilled Cheese Sandwiches." Los Angeles gets one claim to fame on this short list, and it involves taking Grilled Cheese to the max...or should we say "mac"?
-
This week we'll take a look at pea shoots, which are the soft, young stems and leaves of pea vines and plants. They're entirely edible with a nice toothy crunch, tasting lightly of peas. If you don't have room for the full vine, pea shoots make great container plants you can graze for salad instead.
-
What's going on in the local food scene? Chew on this: A couple of specials for National Grilled Cheese Day, plenty of beer here and there, and more.
-
This weekend will find two very L.A. bands getting a spot in the Rock and Roll Hall of Fame. As a cool tribute, L.A. Creamery, a local artisanal ice cream maker, has come up a couple of flavors to honor the Red Hot Chili Peppers and Guns N' Roses.
-
If you've got a restaurant and you come close to simulating the red and yellow logos or the cherished burgers of In-N-Out, the SoCal institution will send their lawyers after you. So news of the chain doing a one-day-only pop-up location in Japan might seem as suspicious as that 2010 April Fools' Day prank about the restaurant opening up in NYC.