Audience-funded nonprofit news
Next Up:
0:00
0:00
-
Listen Listen
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
Ronuk Patel's Hokkaido Fried Chicken brings a decade of trips to Japan's northernmost island to a ghost kitchen on the edge of Koreatown. -
Eleven newcomers, every style imaginable and unlimited tastings — all under one roof at L.A. LIVE. -
AirTalk host Austin Cross sat down with the chef-owner of Dtown Pizzeria about bringing Detroit's signature pan pizza to West Hollywood.
Support local food coverage
More Stories
-
Two amateur bakers take on a beloved, almost sacrosanct school treasure.
-
San Diego State University researchers are formulating a dried version of the dip that can be taken past the Earth's atmosphere.
-
Gardena is a paradise for finding under-the-radar food gems for less.Listen 17:14
-
BakeCamp Los Angeles is a cooking-tasting blowout that will take place over three days in October — which happens to be National Cookie Month.
-
For Jeff Alulis, the Burger Quest became “something bigger” than him.
-
The owners have 30 days to pay back due rent.
-
Actress Tiffani Thiessen, a homegrown SoCal resident, takes on leftovers in her new cookbook “Here We Go Again.”
-
We asked for your favorite places to eat and drink at the beach, and you delivered. Here are 22 seaside restaurants that serve up a view.
-
Thai, Vietnamese, Korean and Japanese versions of the venerable salad are popping up all over the city
-
The former K-Pop idol is bringing his new soju stateside, as Korea's national liquor continues to gain popularity in the country.
"AirTalk" host Austin Cross sat down with the chef and managing director of Queen’s Raw Bar & Grill in Eagle Rock to talk about their refreshing seafood.
Sponsored message
More Stories
-
Qusqo Bistro and Gallery in West L.A. and El Paseo Inn on Olvera Street are getting the money from the National Trust for Historic Preservation and American Express.
-
Wells' restaurant, Bernee, opened just a month before the Eaton Fire swept through. It reopens this week with a new name — Betsy.
-
These food trucks offer distinctive offerings from this coastal region.
-
The Korean grocery chain's biggest location stateside in Westminster is now open.
-
Asha Starks, owner of Hot Grease, is honoring a Black tradition on her home turf — the OC.
-
Influencers on TikTok and other social media platforms are going back to recession-era recipes for nutritious and filling food — and building new communities online.Listen 2:40
-
From square pan pizzas to Oaxacan tlayudas and ceviche on the beach, we've rounded up a few of our favorite spots.
-
We tried out the highest spice levels so you don't have to.
-
Yes it is! No it’s not! Okay, let’s call the whole thing off (while sipping coffee at this great spot we know).Listen 1:39:01
-
The craft brewery, along with Truly LA bar restaurant, will have reduced hours until next April..
-
American wine industry stakeholders have different opinions about the potential fallout from tariffs on European wine, with California likely feeling the biggest impact.
-
Restaurant crawls and dining clubs are the latest efforts from community members to revive struggling Altadena eateries affected by the Eaton Fire.
