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Food

A close up of a glistening hot pepperoniz pizza. A curved large knife is cutting into it.
Food Friday
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
The joy of donabe, the Japanese clay cooking pot, at our next Cookbook Live
Overhead view of a donabe hot pot meal, with a hand adding cabbage to a clay pot of broth on a tabletop burner, surrounded by sliced beef, vegetables, steamed fish and mixed rice.
Come for the birria, stay for the exquisite mushroom tacos in El Sereno
Overhead view of a white paper plate holding three tacos on crisp, griddled tortillas: one folded with melted cheese along the edges, one topped with mushrooms, refried beans, red onion, and cilantro, and one topped with grilled chicken, onion, and cilantro. Carrot sticks, pickled red onions, and lime wedges sit alongside.
Meet the DTLA chefs making mouthwatering, boundary-breaking Indian cuisine
A green-and-white striped dessert drizzled with sauce, topped with edible pink and purple flowers, served over dollops of
OC’s most captivating new restaurant is hidden in a business park
A pair of light skinned hands with several tattoos spoons a brown liquid over a series of white plates which each hold a piece of beef.
Watch
A woman with blonde hair, sunglasses and red earrings stands outdoors on a sunny day with a drink and a basket of loaded disco fries from Tony's Darts Away and a Lockheed jet aircraft on display in a park behind her.
3 spots in Burbank you must try! | Ask a Local
A person with glasses and brown hair eats dry egg noodles with chopsticks at a restaurant table. In front of them are three bowls, including a plate of dumplings in sauce and a small bowl of broth.
Cheap Fast Eats: How far can $15 get you in Little Saigon?
A Kogi marinade and sauce bottle held up in front of a restaurant called Sam Woo BBQ.
Why the Kogi x Sam Woo collab this weekend is a love letter to the SGV
Sauce is drizzled over a burrito being held with two hands.
The lomo saltado burrito that broke the internet
A person dancing in a grocery store aisle with food overlayed on top of the image. A cast iron skillet with chopped up bits of pork, onions, peppers and calamansi on the left. On the right, a cardboard basket with lumpia cheese and longaniza on top.
Seafood City Late Night Madness: What you need to know
A woman's image superimposed on a photo of a building with a big blue fin on top are images of plates with meals on them overlayed, chicken and fish.
Must-try food in Mar Vista | Ask a Local
Two men stand next to each other in front of a menu that reads Mario's Peruvian Restaurant.
Is Mario’s Peruvian in LA worth the wait?
Pasties displayed on some wooden treys with light peeking through.
Trying the viral bagels from Miopane
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More LA spots to try
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    Sadface: Dunkin' Donuts' CA Expansion Not So Rapid
    If you're a Dunkin' Donuts fan who doesn't want to make the trip to Camp Pendleton to get your crullers and Coolattas, you're going to be waiting a little bit longer for your 'hood to get a location.
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    Lobster Poacher Gets Greedy With Crustaceans
    A lobster poacher -- or, as they say in my hometown of Boston, a lobstah poachah -- in Orange County who was caught in January with more than three times the legal limit of lobsters was fined $20,000 and had to spend seven days in jail. City News Service reports that 30-year-old Marbel Para of Romoland was picking the little red fellows up on Laguna Beach State Marine Reserve on January 15. It's perfectly legal to catch them by hand for your own devices, but you can only take seven a day.
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    Yes, You CAN Go to the Dunkin' Donuts at Camp Pendleton
    As we learned a couple of months ago, the first California Dunkin' Donuts (in a long, long time, let's not start that convo again, there are NONE in Los Angeles, got it?) is on the base at Camp Pendleton, and it opened May 3. But if you're a civilian, does that mean you can't go?
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    Will Breastfeeding Be As Trendy As Green Tea?
    Lactivists are loving Time magazine's cover, showing L.A. mommy blogger Jamie Lynne Grumet nursing her nearly-four-year-old son. And they have some interesting thoughts about everyone being comfortable with older children suckling from their moms.
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    Check Out this Epic 100lb Cake for Epic Flick "Battleship"
    When you make a movie about a massive battleship, it's only fitting that you celebrate the premiere with a massive cake, right?
  • roscoes.png
    Obama Gets A Special Named After Him at Roscoe's Chicken and Waffles
    It's official: the Country Boy at Roscoe's Chicken and Waffles is no longer a menu item. From now on the dish that comes with 3 wings will be known as Obama's Special.