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Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
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Food Friday
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Down south, a group of bagel makers is quietly generating excitement in the bagel-verse.Listen 0:49
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L.A.'s multicultural dining scene is redefining Thanksgiving with offerings that reflect how the city actually eats.Listen 0:46
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Koreatown's Jook Hyang is currently serving a specific mushroom that's highly sought after in Korean cuisineListen 0:49
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The blending of regional flavors and the ways Black and Brown communities have been living close to each other in places like South L.A. have created a specific cuisine here.
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How to get the best eggs in town without leaving your yard.
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Valentine's Day is a premium excuse to buy chocolate for someone you know — or for yourself. Here's how to do it right.
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Join the Culinary Historians of Southern California for a dive into the history of ice cream, and sample special recipes made with locally-sourced ingredients.
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While supermarket inflation is still high, there are savings to be found on Super Bowl snacks. Prices for chicken wings and guacamole have fallen sharply since last year's big game.
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With the big game approaching, whether you support either team or even watch football, we know it all comes down to the snacks.
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We visit Culver City for another round of Cheap Fast Eats, scoping out Hawaiian, Argentine, and Jamaican gems
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If you find yourself with some free time (ahem, maybe a canceled flight), keep yourself fed with these budget-friendly and locally-inspired restaurants.
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Another round of stellar eats for every tastebud that go easy on your budget.
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Gab Chabrán reflects on growing up in L.A. in a Latino home that doesn't celebrate Thanksgiving and the traditions they formed instead.
It's the brainchild of El Sereno's favorite punk rock taco spot, Evil Cooks.
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Yes, you can get late night food in this town: in Koreatown, the Valley, Hollywood, downtown and elsewhere. You just have to know where to go.
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Amid a nationwide egg shortage, families in Boyle Heights and Lincoln Heights are turning to backyard farming to support their communities.
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After the Hollywood strikes left them with little work, two longtime production designers opened Fuegos, an Argentine restaurant in South L.A. inspired by their roots.
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Spring's here, which means it's time to plant some tomatoes.
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The tradition of iftar is thriving in SoCal during Ramadan. Here's what it's like to be at the tableTwo LAist colleagues attend iftar to break the Ramadan fast together with a Palestinian family in Rowland Heights.
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The beloved public radio show about food and cooking comes to LA for a live taping.
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The L.A. Dodgers will face the Chicago Cubs in a historic matchup at the Tokyo Dome, live at 3 a.m. on Tuesday morning. What should be on your opening day menu?
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These LA-area restaurants could also receive a Bib Gourmand affordable dining award or even a star at the awards event in August.
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The future of food is on display at the Expo West trade show in Anaheim.
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Richard Williams, co-owner of Atwater's Village Bakery and Cafe, says the recent billion-dollar bird flu package won’t help quickly enough.
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Feeling beachy, even if you're not near the ocean? Maybe a quality fish taco could hit the spot.
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As steep as your checks have gotten, restaurants are closing a-plenty. The math just doesn't work. What's going on?