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Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
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Food Friday
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Down south, a group of bagel makers is quietly generating excitement in the bagel-verse.Listen 0:49
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L.A.'s multicultural dining scene is redefining Thanksgiving with offerings that reflect how the city actually eats.Listen 0:46
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Koreatown's Jook Hyang is currently serving a specific mushroom that's highly sought after in Korean cuisineListen 0:49
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It’s hotter than the devil’s armpit outside — ditch the stove and get cool with these summertime meals.
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Last week we shared our favorite places to get the pan dulce in Los Angeles, and asked you for your recommendations. Here's what you told us.
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Unexpected Broccoli Cheddar Soup, and Fully Cooked Falafel are affected.
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We enter the concha-verse to understand the importance of the famous pan dulce for Angelenos.
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The new restaurant runs on star power from the streaming giant's unscripted programs. Dining there feels surreal, as striking writers and actors have brought the movie and TV industry to a standstill.
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Here are the local winners of the 2023 Michelin Guide for California.
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Nardone’s restaurant Bello Chef’s Table has been recognized in the restaurant guide for the past two years, but achieving a star still eludes him.
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The rise in tipping has many customers fuming, but one worker who depends on tips says most customers misunderstand what they are — and shares what it feels like when people don't tip.
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An odd pizza topping with an unlikely origin story, cashews have gained cult status in the Inland Empire. Fans wonder why the region’s most fantastic idea hasn’t spread elsewhere.
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Tacos and Asian flavor eateries are included as part of the new 2023 Michelin California "Bib Gourmand" restaurants, offering great value for money.
It's the brainchild of El Sereno's favorite punk rock taco spot, Evil Cooks.
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So many sandwiches, so little time. From a vegan Milanesa to lox bagels with crisp salmon skin and beet cream cheese to a perfectly restrained Italian sandwich, Highland Park hits the spot.
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Once a vibrant wine-making region, L.A. is back to reclaim its crown.
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What would a McDonald’s be without its temperamental McFlurry machines? We may be closer to finding out.
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With the help of an engineer and a machine he built, a family-run restaurant serves the traditional, handcrafted holiday meal for guests throughout the year
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Thai, Indian, Vietnamese, Burmese — when it comes to curry you can choose your adventure.
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As health permitting starts, we break down what you can expect before you walk into a stranger’s home for a bite to eat.
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Instead of the traditional orange flavor, La Sureñita Bakery uses guava and cinnamon, from a recipe offered by a long-time resident.
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Maybe you have heard of it. But if not, you're missing out.
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This L.A.-based duo is putting a friendlier twist on fine dining — by launching a curated experience at home. Welcome to Friend of a Friend.
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Witch’s fingers, monster eyeballs, and tombstones are among the tasty treats.
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It's Dodgers against the Yankees right now — but which coast is the best coast for pizza?
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The nonprofit behind the longstanding Hollywood neighborhood staple, and several other farmers' markets in Greater L.A., is launching a fundraiser to keep them open.