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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
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More LA spots to try
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If you can't help but order bacon or pork belly every time you see it on the menu at a restaurant, this foodie tour might just be made for you.
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Hot sauce maker David Tran announced that his Sriracha factory is staying put in California despite his recent troubles with the City of Irwindale over complaints of the beloved red sauce's spicy odors.
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A new bill finally legalizes what most people have already been doing: taking their dogs to brunch.
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There's a new hybrid in town—the mac-and-cheese-filled beignets at Glazed Donut Bistro in West Hollywood.
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The weekend is so close you can practically taste it. Here are the edible events going on in the next few days to keep you occupied—and sated, for that matter.
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The program will not only help low-income families, but the small family farms they are purchasing from as well.