It's our spring member drive!
Audience-funded nonprofit news
Next Up:
0:00
0:00
-
Listen Listen
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
III Mas doesn't have a fancy restaurant right now, but its food is making waves. -
These burritos, sold out of a cooler, are popular in the borderlands that stretch from Juarez to Mexicalii. They're satisfying in the simplest way possible. -
So many sandwiches, so little time. From a vegan Milanesa to lox bagels with crisp salmon skin and beet cream cheese to a perfectly restrained Italian sandwich, Highland Park hits the spot.
Support local food coverage
More Stories
-
Can artificial intelligence make a tastier chocolate chip cookie recipe than a human being? NPR recruited American Test Kitchen to experiment and taste test.
-
Pizza fans and fast food nostalgia fans rejoice: The former site of Arby’s on Sunset Boulevard in Hollywood is now serving pizza via drive-thru till Halloween.
-
After the untimely deaths of two LA culinary standouts, these food pros are on a mission to spread the word about free mental health therapy
-
The biggest winner Monday night was Los Angeles Chef Jordan Kahn, who took home honors in three different categories.
-
Remembering the Japanese convenience store chain that tried — and failed — to crack Los Angeles.
-
A co-op in Glassell Park combats food waste and encourages community.
-
For the first time in years, people are buying more groceries, including pricier brands, to replace restaurant outings.
-
Going out to eat becomes a whole different ballgame when you introduce kids into the picture. Here are some of the best kid-friendly restaurants in Southern California, according to LAist readers and listeners.Listen 15:45
-
It's fighting talk, but LAist associate food editor Gab Chabrán says his hometown's combo of newcomers making waves and old timers making faves hits the spot.
-
From Egyptian cuisine to Yemeni dishes, from lolling on sofas to takeout at food trucks, go on a multi-national gastronomic adventure.
The pantry was previously stationed outside of Ramirez Meat Market and now has a new home in Boyle Heights.
Listen
7:10
Sponsored message
More Stories
-
From Nick’s Cafe in Chinatown to patio brunch on the Sunset Strip, here’s where to grab breakfast and still catch the runners on the “Stadium to the Stars” course.
-
I had plenty of food in my two freezers. So why did my credit card bill point to so much takeout? I had to make a change.
-
Chilaquiles parlors, creative pancake houses and damn good bagels hit the spot in the San Fernando ValleyListen 3:46
-
All profits will go toward Hope the Mission’s shelters and services.Listen 1:28
-
The supper club and live music venue is victim to a tough economy that thinned event budgets and has fewer people are heading out to live venues, say Intercrew’s owners.
-
The breakfast and lunch spot on Centinela Avenue is one of six winners of the award, an honor the foundation says goes to “timeless” local institutions.
-
From a 26-year-old family legacy in Pasadena to the vibrant stalls of South LA, these are the city’s most essential Oaxacan tortas.
-
Every year, Kansha Creamery's flavor contest gives kids the opportunity to turn their ideas into sweet, sweet frozen reality.Listen 4:12
-
The indigenous hands behind California’s food industry finally have a seat at the table.
-
Follow the smell of aji amarillo — you'll know when you've arrived.
-
The diner is the brainchild of TV personality Phil Rosenthal and is being run by his daughter and son-in-law.
-
The Masumoto Family Farm’s Adopt-a-Tree program is accepting applications through March 15.Listen 0:46
