Next Up:
0:00
0:00
-
Listen Listen
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
Ronuk Patel's Hokkaido Fried Chicken brings a decade of trips to Japan's northernmost island to a ghost kitchen on the edge of Koreatown.
-
Eleven newcomers, every style imaginable and unlimited tastings — all under one roof at L.A. LIVE.
-
AirTalk host Austin Cross sat down with the chef-owner of Dtown Pizzeria about bringing Detroit's signature pan pizza to West Hollywood.
Support local food coverage
More Stories
-
The nonprofit behind the longstanding Hollywood neighborhood staple, and several other farmers' markets in Greater L.A., is launching a fundraiser to keep them open.
-
Casey Shea has been trying breakfast burritos around Los Angeles and documenting her journey on Instagram.
-
Ouchi has opened sushi restaurants worldwide, but it wasn’t until he came to Los Angeles that he had the radical idea to start serving locally caught fish.
-
Lake Forest, located in South Orange County, boasts many restaurants specializing in international cuisine. We've previewed some for you on your next trip down south.
-
Sashimi and sushi lovers experience fresh tuna from the renowned Toyosu Market in Japan
-
The story of why a vintage Clifton's neon sign is hung in the restaurant's back alley — and what led to its suspected theft or vandalism this week.
-
We visit the historic West Hollywood neighborhood to find some solid chow that keeps your wallet in check.
-
Despain offers ancient flavors with a modern take at her new residency at the Music Center in DTLA.
-
We have your responses to a thought experiment: one life, just three restaurants. Here's what you told us.
-
The statue that had its hairdo ripped off in August has undergone a spooky transformation in time for Halloween.
"AirTalk" host Austin Cross sat down with the chef and managing director of Queen’s Raw Bar & Grill in Eagle Rock to talk about their refreshing seafood.
Sponsored message
More Stories
-
There is one economic riddle ahead of Super Bowl Sunday: The egg market has been hit hard by avian flu, but wings are abundant and relatively affordable this year. So what gives?
-
From ATL style to Indian spices and howlin’ hot, here’s a round-up of our favorite wing spots just in time for the big game.
-
It’s V-Day people. Here are locals' recommendations on where to head for loved-up vibes.
-
Avoid the craziness and instead head to these places offering thoughtful packages at $100 per person or less.
-
The Silver Lake bar was one of the last lesbian establishments in the city, after the slow decline of a once thriving bar scene.
-
Many dishes eaten during the Lunar New Year are special to the holiday. NPR readers shared their most cherished dishes.
-
Matcha culture is complex and rich, like the drink. We offer seven spots to approach matcha nirvana.
-
The Lime Truck is serving up Cali-Mex fare nightly across Los Angeles, one of countless restaurants and food trucks helping out after the devastating fires. But for owner and TV chef Daniel Shemtob, it's personal.
-
The eateries are included in the best of California and national categories.
-
From Malibu to Altadena, landmarks in the fabric of communities have been destroyed
-
With the recent passing of Socorro Herrera, the founder of Yuca’s in Los Feliz, we shine a light on one of our favorite menu items.
-
The restaurant community has stepped up after the fires. A (growing) list of places across the city are providing support.