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We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
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New bakery Miopane brings stuffed, pillowy bagels filled with things like matcha and chocolate hazelnut to Old Town.
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The annual reopening marks a fresh chapter for the downtown market.
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Hangaburs owners Alicia Lopez and Cecilia Ledezma took the top prize in the LAist Tournament of Cheeseburgers earlier this summer. We checked in with them since being named L.A.’s favorite burger.
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L.A. icon Clifton’s is being brought back to life. Starting this weekend, the famed downtown location will slowly begin opening back up to the public.
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It’s summertime and it's hot out, so why not grab a drink to cool you down? We found three spots whose menus invite you to try something new.
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Can artificial intelligence make a tastier chocolate chip cookie recipe than a human being? NPR recruited American Test Kitchen to experiment and taste test.
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Pizza fans and fast food nostalgia fans rejoice: The former site of Arby’s on Sunset Boulevard in Hollywood is now serving pizza via drive-thru till Halloween.
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After the untimely deaths of two LA culinary standouts, these food pros are on a mission to spread the word about free mental health therapy
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The biggest winner Monday night was Los Angeles Chef Jordan Kahn, who took home honors in three different categories.
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Remembering the Japanese convenience store chain that tried — and failed — to crack Los Angeles.
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A co-op in Glassell Park combats food waste and encourages community.
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For the first time in years, people are buying more groceries, including pricier brands, to replace restaurant outings.
The school district worked with the maker of its beloved coffee cake to craft a vegan pastry.
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The beloved public radio show about food and cooking comes to LA for a live taping.
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The L.A. Dodgers will face the Chicago Cubs in a historic matchup at the Tokyo Dome, live at 3 a.m. on Tuesday morning. What should be on your opening day menu?
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These LA-area restaurants could also receive a Bib Gourmand affordable dining award or even a star at the awards event in August.
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The future of food is on display at the Expo West trade show in Anaheim.
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Richard Williams, co-owner of Atwater's Village Bakery and Cafe, says the recent billion-dollar bird flu package won’t help quickly enough.
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Feeling beachy, even if you're not near the ocean? Maybe a quality fish taco could hit the spot.
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As steep as your checks have gotten, restaurants are closing a-plenty. The math just doesn't work. What's going on?
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Hundreds of Angelenos line up for one last comfort meal. Barring a miracle, The Pantry is set to close today.
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Egg prices have been going through the roof.
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The restaurant is one of a few surviving structures on its block of Fair Oaks Avenue and is serving displaced residents and first responders in the parking lot.
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Eating a plant-based diet doesn’t have to cost the earth.
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Explore the differences between traditions, from Sichuan’s spicy mala to Japan’s delicate shabu-shabu and Korea’s hearty jeongol.