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Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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A new location is set to open on the Westside later this year.Listen 7:10
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I had plenty of food in my two freezers. So why did my credit card bill point to so much takeout? I had to make a change.
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Every year, Kansha Creamery's flavor contest gives kids the opportunity to turn their ideas into sweet, sweet frozen reality.Listen 4:12
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Sinkers or swimmers? We've gathered matzo ball tips and tactics to help you master the craft.
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A cultural staple, the tamal helps bring members of the Curiel family together.
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Treats you might not have tried but will have everyone talking.
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Open since 1985, this Melrose Hill establishment and its family have been pivotal to shaping Korean Angeleno culture.
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We dive headfirst into a vat of the creamy good stuff.
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Many L.A. diners want outdoor restaurant seating to stick around forever.
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Two rulings — in federal and state courts — make it increasingly likely that Kroger might abandon its $24.6 billion plan to buy Albertsons. The merger aimed to combine two of America's largest supermarket chains.Listen 3:34
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One reason food insecurity rates are high, researchers say, is because of the high cost of living.
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Experts say stick with USDA rules: four days then dump; but here’s how to make your next holiday leftovers last.
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We travel to the San Gabriel Valley to try bargain-priced Thai lunch combos, Northern Chinese pan-fried dumplings, and Malaysian brunch.
The pantry was previously stationed outside of Ramirez Meat Market and now has a new home in Boyle Heights.
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We asked for your favorite places to eat and drink at the beach, and you delivered. Here are 22 seaside restaurants that serve up a view.
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Thai, Vietnamese, Korean and Japanese versions of the venerable salad are popping up all over the city
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The former K-Pop idol is bringing his new soju stateside, as Korea's national liquor continues to gain popularity in the country.
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AB 374, which lets dispensaries sell food and non-alcoholic drinks, awaits Gov. Gavin Newsom’s signature.
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Friday night dinners have traditionally been a time to gather, light candles, eat and kick back.
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Everything about this savory flavor is mysterious, from how it tastes to why it took so long to get recognized as the fifth taste. What is it, and how does it make food taste delicious?Listen 4:57
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Sorry Not Sorry isn’t exactly a gay bar, but its support for LGBTQ+ people is drawing in assistance in their time of need.
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If you go out socially in Los Angeles, drinking alcohol is often the norm. But for many looking to change their relationship with alcohol, L.A. has many options to enjoy booze-free drinks and still be social.
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How can these delicious fish tacos be just $1.19? We investigate.
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How diverse cultures shaped the culinary history of Los Angeles through meat on a grill
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Southern California's bagel scene is thriving. We walk you through where to go.Listen 20:08
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Ms. Donut is closing its door the last week of August.