Next Up:
0:00
0:00
-
Listen Listen
Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
Sponsor
Food Friday
-
Down south, a group of bagel makers is quietly generating excitement in the bagel-verse.Listen 0:49
-
L.A.'s multicultural dining scene is redefining Thanksgiving with offerings that reflect how the city actually eats.Listen 0:46
-
Koreatown's Jook Hyang is currently serving a specific mushroom that's highly sought after in Korean cuisineListen 0:49
Support local food coverage
More Stories
-
You can do it, we believe in you.
-
From pineapple-shaped chopped liver to vegan matzo ball soup, we look at traditions old and new.
-
The popular Westside destination features quality food, affordable prices and a happy staff. What have they figured out that has befuddled so many others?
-
Where to enjoy the cuisine’s bold, intense flavors.
-
For all those times you do not want a fancy $20 cocktail at one of those fancy places, there's your reliable neighborhood dive. Here are three timeless dives along a stretch of 4 miles in the San Gabriel Valley, from San Gabriel to South Pasadena.
-
Other cities have long hot dog histories steeped in mustard and ketchup, but L.A. has its own hot dog culture. You simply need to know where to look.
-
The post-pandemic restaurant landscape in L.A. isn’t for the faint of heart
-
Whether it’s a classic or a creative variation (Darjeeling tea and cardamom anyone?), head to these spots for the perfect after-work or thru-the-weekend sip.
-
The statue is a Downey mainstay. So beloved, one person actually started crying after learning of the accident.
-
The award-winning L.A. restaurant uses its home-grown honey in many dishes.
It's the brainchild of El Sereno's favorite punk rock taco spot, Evil Cooks.
Sponsor
More Stories
-
American wine industry stakeholders have different opinions about the potential fallout from tariffs on European wine, with California likely feeling the biggest impact.
-
Restaurant crawls and dining clubs are the latest efforts from community members to revive struggling Altadena eateries affected by the Eaton Fire.
-
The review site released its 100 top sandwich spots, with five in SoCal. But they weren’t the usual contenders.
-
Ice cream makers bring a little piece of Argentina, Turkey and Mexico to the region
-
The Palisades Fire was just the first hardship the restaurant faced. A mudslide in February has meant a long, soggy road to reopening.
-
L.A. and coffee are synonymous, but how does it compare to other major U.S. cities?
-
The breakfast burrito served up at Torrance Memorial Hospital is hearty, fresh — and cheap.
-
With several locations across LA, fans love Win-Dow’s tasty smashburgers — closely followed by their great prices.
-
The 88-member Los Angeles County Brewers Guild has twice been awarded top honors in the state's competition.
-
Greenbar Distillery wants to make your home cocktail a breeze.
-
It’s the cheeseburger event of the summer this weekend at Smorgasburg LA.
-
Miến gà, a chicken and glass noodle soup, is comfort in a bowl for many in the Vietnamese diaspora.