It's our spring member drive!
Next Up:
0:00
0:00
-
Listen Listen
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
A new location is set to open on the Westside later this year.Listen 7:10
-
I had plenty of food in my two freezers. So why did my credit card bill point to so much takeout? I had to make a change.
-
Every year, Kansha Creamery's flavor contest gives kids the opportunity to turn their ideas into sweet, sweet frozen reality.Listen 4:12
Support local food coverage
More Stories
-
It’s V-Day people. Here are locals' recommendations on where to head for loved-up vibes.
-
Avoid the craziness and instead head to these places offering thoughtful packages at $100 per person or less.
-
The Silver Lake bar was one of the last lesbian establishments in the city, after the slow decline of a once thriving bar scene.
-
Many dishes eaten during the Lunar New Year are special to the holiday. NPR readers shared their most cherished dishes.
-
Matcha culture is complex and rich, like the drink. We offer seven spots to approach matcha nirvana.
-
The Lime Truck is serving up Cali-Mex fare nightly across Los Angeles, one of countless restaurants and food trucks helping out after the devastating fires. But for owner and TV chef Daniel Shemtob, it's personal.
-
The eateries are included in the best of California and national categories.
-
From Malibu to Altadena, landmarks in the fabric of communities have been destroyed
-
With the recent passing of Socorro Herrera, the founder of Yuca’s in Los Feliz, we shine a light on one of our favorite menu items.
-
The restaurant community has stepped up after the fires. A (growing) list of places across the city are providing support.
From European restaurants serving pasta to Korean restaurants inscribing menus on gourds, food can provide a lens to see Koreatown’s development over time.
Sponsored message
More Stories
-
Remembering the Japanese convenience store chain that tried — and failed — to crack Los Angeles.
-
A co-op in Glassell Park combats food waste and encourages community.
-
For the first time in years, people are buying more groceries, including pricier brands, to replace restaurant outings.
-
From Egyptian cuisine to Yemeni dishes, from lolling on sofas to takeout at food trucks, go on a multi-national gastronomic adventure.
-
Going out to eat becomes a whole different ballgame when you introduce kids into the picture. Here are some of the best kid-friendly restaurants in Southern California, according to LAist readers and listeners.Listen 15:45
-
It's fighting talk, but LAist associate food editor Gab Chabrán says his hometown's combo of newcomers making waves and old timers making faves hits the spot.
-
Your favorite LA outdoor restaurant patio is safe — for now — as the permitting deadline is extendedThe city’s emergency al-fresco program, which allowed restaurants to open outdoor dining areas with minimal red tape, was due to sunset this week. Then, the Mayor stepped in.
-
In a city that's exploding with excellent bakeries, deciding where to go for that croissant or cupcake can be a challenge. You told us your fave raves
-
Five of our favorite cool drinks to get you through the high temps
-
We head to O.C.'s Fountain Valley to find some delicious bites that are easy on the wallet.
-
When you want to chant for Team USA this summer, here’s where to gather with like-minded sports fans.
-
A look inside the ghost kitchens popping up all around Los Angeles, making food delivery apps even more efficient - and automated.