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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
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More LA spots to try
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Sure, the yellow tier means less restrictions. But as we move toward lifting restrictions, restaurants, bars and breweries face new hurdles.
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Whether you want a tongue-slapper to lash your tender palate or a subtle lip-tingler to kick up your lunch, we've got a lot of local hot sauce choices.
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Enjoy eating in the streets of L.A.? You're in luck.
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Few desserts are as satisfying as a tres leches cake. Thankfully, SoCal has tons of great ones.
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Launched last spring, the program allowed restaurants and bars to expand their dining areas into streets, sidewalks and parking lots.
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The boys in blue (or at least their marketing team) have switched to Papa Cantella's from longtime vendor Farmer John.