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Food
We know. While we love living in SoCal, it can take quite a toll out of your pocket book, time and energy. That’s why we created Cheap Fast Eats — to give you a friend-in-the-know shortcut to finding tasty food you can grab quickly for $10-$15.We’ve been scouting out places for a couple of years now, and have gone as far afield as Santa Ana and the Valley, from Culver City to Pico Union. So check out our new fall edition — a curated list of places we think you’ll like for cool temps.
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Food Friday
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Down south, a group of bagel makers is quietly generating excitement in the bagel-verse.Listen 0:49 -
L.A.'s multicultural dining scene is redefining Thanksgiving with offerings that reflect how the city actually eats.Listen 0:46 -
Koreatown's Jook Hyang is currently serving a specific mushroom that's highly sought after in Korean cuisineListen 0:49
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Spicy, saucy, and unapologetically fusion, Indian pizza is the crossover hit we didn’t know we needed.
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If you’ve ever been curious about a certain pizzeria’s offerings, now’s the time to try.
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Mother's Day is Sunday, May 11. Don't say we didn't warn you.
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Food banks in L.A. saw an increase in demand after the January fires. Then the federal government halted millions of dollars in funding for food banks.
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Consider it fuel for the traffic-clogged drive into the stadium and the hike to your seats.
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In a time when pizza has gotten so serious, Brandon Conaway and Carolina Pedroza-Conaway are going the other direction — always remembering to have fun with every single pie they bake.
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Fifty years after the end of the Vietnam War, Garvey Avenue is brimming with familiar favorites and rare regional specialties.
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The nonprofit California Restaurant Foundation says it has $2.42 million to help more than 200 restaurants.
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Where to find the perfect French fries in LA that are not too soggy or too crispy.
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Providence, the two-star Michelin restaurant on Melrose, offers a tableside margarita that costs 100 bucks. Is it worth it?
It's the brainchild of El Sereno's favorite punk rock taco spot, Evil Cooks.
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American wine industry stakeholders have different opinions about the potential fallout from tariffs on European wine, with California likely feeling the biggest impact.
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Restaurant crawls and dining clubs are the latest efforts from community members to revive struggling Altadena eateries affected by the Eaton Fire.
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The review site released its 100 top sandwich spots, with five in SoCal. But they weren’t the usual contenders.
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Ice cream makers bring a little piece of Argentina, Turkey and Mexico to the region
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L.A. and coffee are synonymous, but how does it compare to other major U.S. cities?
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The Palisades Fire was just the first hardship the restaurant faced. A mudslide in February has meant a long, soggy road to reopening.
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The breakfast burrito served up at Torrance Memorial Hospital is hearty, fresh — and cheap.
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With several locations across LA, fans love Win-Dow’s tasty smashburgers — closely followed by their great prices.
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The 88-member Los Angeles County Brewers Guild has twice been awarded top honors in the state's competition.
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It’s the cheeseburger event of the summer this weekend at Smorgasburg LA.
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Greenbar Distillery wants to make your home cocktail a breeze.
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Miến gà, a chicken and glass noodle soup, is comfort in a bowl for many in the Vietnamese diaspora.
