Sponsored message
Logged in as
Audience-funded nonprofit news
radio tower icon laist logo
Next Up:
0:00
0:00
 — 
See All Episodes
Subscribe

Hey, LA listener!

Download our app for the optimal streaming experience

Apple Store logo Google play logo
  • Listen Now Playing Listen
  • Listen Now Playing Listen
Take Two

Navigating Mexico's booming beer industry

By Take Two Staff
Published May 2, 2013
A barman serves Mexican craft beer in a bar in Mexico City, on July 20, 2012. Producers of handcrafted beer make their way in Mexico following the emergence of new breweries in crowded neighborhoods of the capital and as large emporiums producing traditional brands such as Corona stopped being Mexican.
A barman serves Mexican craft beer in a bar in Mexico City, on July 20, 2012. Producers of handcrafted beer make their way in Mexico following the emergence of new breweries in crowded neighborhoods of the capital and as large emporiums producing traditional brands such as Corona stopped being Mexican.
(
RONALDO SCHEMIDT/AFP/Getty Images
)

Take Two translates the day’s headlines for Southern California, making sense of the news and cultural events that affect our lives. Produced by Southern California Public Radio and broadcast from October 2012 – June 2021. Hosted by A Martinez.

Get LA News Updates Daily

We brief you on what you need to know about L.A. today.
Listen 5:21
Navigating Mexico's booming beer industry

The street food scene in LA is a vibrant and varied world, but if you need some guidance navigating it, there's no one better to turn to than Bill Esparza.

He writes the Vitamina T column for LA Magazine and blogs on his own at Street Gourmet LA. This week he explores craft beer makers in Mexico.