Andrea Aliseda is a Mexican American writer and journalist based in Los Angeles. Her work centers her exploration of roots through food — its history, culture and nostalgia — and has been published by Food Network, Epicurious, Edible, LA Taco and more. She's also a dog mom to two very cute mutts.
Pambazos, conchas and tacos galore! Los Angeles is a haven for plant-based Mexican cuisine.