Next Up:
0:00
0:00
-
Listen Listen
-
Listen Listen
Food
We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
Sponsored message
Food Friday
-
The Palisades Fire destroyed and disrupted restaurants up and down the coast. A year later, here's which are open and which remain closed.
-
A legal battle has erupted between the family that operated the business for nearly 30 years and the property owners.
-
The Pasadena restaurateur and candy maker, known for her sea salt caramels and community spirit, has died.Listen 0:37
Support local food coverage
More Stories
-
"AirTalk" host Austin Cross sat down with the chef and managing director of Queen’s Raw Bar & Grill in Eagle Rock to talk about their refreshing seafood.
-
It's all part of this year's Thai New Year Festival taking place in Hollywood Thai Town.
-
Ronuk Patel's Hokkaido Fried Chicken brings a decade of trips to Japan's northernmost island to a ghost kitchen on the edge of Koreatown.
-
From James Beard winners to neighborhood titans, a new generation of Filipino chefs is bringing the soul of tradition to the contemporary L.A. dining scene.
-
Eleven newcomers, every style imaginable and unlimited tastings — all under one roof at L.A. LIVE.
-
LA City Council unanimously voted Tuesday to recognize the business' cultural importance.
-
What many say makes the family-run chain special is its chicken marinade, which is tangy, garlicky and slightly smoky.
-
Switch up your morning routine at these five unique L.A. cafés
-
On 'AirTalk''s Food Friday segment, host Austin Cross spoke to two more vendors involved with Ubefest, which takes place this weekend.
-
These restaurants are bringing tacos, pupusas and plant-based eats to the desert.
Dining out doesn’t have to be high-stakes — these restaurants combine flavor with careful allergy protocols.
Sponsored message
More Stories
-
Lake Forest, located in South Orange County, boasts many restaurants specializing in international cuisine. We've previewed some for you on your next trip down south.
-
Ouchi has opened sushi restaurants worldwide, but it wasn’t until he came to Los Angeles that he had the radical idea to start serving locally caught fish.
-
Sashimi and sushi lovers experience fresh tuna from the renowned Toyosu Market in Japan
-
The story of why a vintage Clifton's neon sign is hung in the restaurant's back alley — and what led to its suspected theft or vandalism this week.
-
Despain offers ancient flavors with a modern take at her new residency at the Music Center in DTLA.
-
We have your responses to a thought experiment: one life, just three restaurants. Here's what you told us.
-
We visit the historic West Hollywood neighborhood to find some solid chow that keeps your wallet in check.
-
The statue that had its hairdo ripped off in August has undergone a spooky transformation in time for Halloween.
-
You can do it, we believe in you.
-
As the coffee shop scene grows in the neighborhood, we sipped our way through to find you the best spots to kick back and relax.
-
Los Angeles has a long history of notable Thai restaurants. Here are some favorites to try right now.
-
From pineapple-shaped chopped liver to vegan matzo ball soup, we look at traditions old and new.