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We know that SoCal living isn’t easy on your budget. That's why we created Cheap Fast Eats — a friend-in-the-know shortcut to tasty food for $10 - $15. Dig in and enjoy!
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Food Friday
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The university brewing program has opened job opportunities in a huge industry. -
If you’ve ever been curious about a certain pizzeria’s offerings, now’s the time to try. -
Mother's Day is Sunday, May 11. Don't say we didn't warn you.
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Chef Michael Tang's obsession with making the perfect breakfast evolved into Stanley's, his weekly Hollywood pop-up.
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The school district worked with the maker of its beloved coffee cake to craft a vegan pastry.Listen 0:44
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This year's semifinalists range from a Long Beach bakery to Los Angeles fine dining.
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A list of places to get tasty take out for the family without breaking the bank.
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A new California law, penned by a Fresno Assembly member, mandates folic acid in corn tortillas to curb birth defects in Latina women.
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New bakery Miopane brings stuffed, pillowy bagels filled with things like matcha and chocolate hazelnut to Old Town.
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The $2.8 million program will provide more than 280 vending carts and help vendors navigate permits.
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Sweetlovers, your time has come as L.A. hits peak pastry.
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The 535-pound giant was purchased in Tokyo as part of an annual tradition. About 30 pounds of it was flown to L.A. It was sold out in two days.Listen 1:00
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The annual reopening marks a fresh chapter for the downtown market.
The Palisades Fire destroyed and disrupted restaurants up and down the coast. A year later, here's which are open and which remain closed.
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For many of us, it's not the holidays without tamales (hot sauce optional). Here are our favorite places to get them.
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Desiree Flores didn’t know any other vegans when she grew up in Boyle Heights. Today, she’s the founder and owner of Dear Mama, a plant-based Mexican pop-up eatery and catering business.
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Whether you’re noshing on churros or zoolbia, beignets or bomboloni, may your fritters be crisp, may your candles shine bright, and may it be a Hanukkah of light, sweetness, and unity.
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Facing a months-long threat of eviction, Suehiro Cafe has agreed to leave its 1st Street location by Jan. 16.
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This weekend kicks off the second annual Southern California Gingerbread Challenge, wherein structural engineers from the region compete to make the best gingerbread constructions for a charitable cause.
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Orange County’s newly designated Koreatown has long-rivaled LA's K-town food scene. Here are some of the best spots to take family and friends for the holidays.
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From some of the best pizza you can find in L.A. to smash burgers, plant-based tacos and strip mall dim sum, the Mid-City area delivers tasty bites for less.
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Northgate Market's 44th store aims to evoke a traditional mercado with a modern flair.
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Holiday leftovers taking up space in your fridge? We spoke to five of our favorite chefs about creative ways to elevate your Thanksgiving leftover game.
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Preparing a feast can be daunting, even for the most experienced chefs.
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For hosts wanting to be inclusive, these places sell pies to suit a range of dietary restrictions
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Simple, healthy recipes for those (like me) who don't know where to start
