Next Up:
0:00
0:00
-
Listen Listen
Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
Watch
Sponsored message
Cheap Fast Eats
-
Gardena is a paradise for finding under-the-radar food gems for less.Listen 17:14
-
Chinatown has historically served as a home base for various immigrant groups, offering multiple types of cuisine for around ten bucks.
-
Inglewood is up to lots of good these days for excellent eats, ranging from regional Mexican dishes to bare-bones Jamaican takeout and, of course, hot wings to call home about.
Support local food coverage
More LA spots to try
-
Yippie ki yay! There's a new weekly farmers market launching at the end of the month at The Autry National Center in Griffith Park.
-
California's gastronomes are getting closer to living in a state where foie gras is illegal, and another Los Angeles chef has decided to celebrate the revered--and reviled--food item to the fullest until he can't do so legally any more.
-
It's baaaaack! Well, sort of: Ye Coach and Horses, in libation limbo for a over a year now, has been reborn as The Pikey, and the bar/restaurant is in its soft opening phase right now.
-
Jonathan Gold's latest Counter Intelligence column has us wondering if writing about a first-hand account with weed is some sort of hazing ritual for columnists in the Los Angeles Times. In the piece, Gold grudgingly agrees to attend a dinner put on by Starry Kitchen's Nguyen Tran that features marijuana-laced dishes.
-
A young woman who used to ring up cheesecakes at the Cheesecake Factory in Woodland Hills settled a suit, alleging that her supervisors sexually harassed her and then fired her for complaining.
-
Jews in California have had trouble finding kosher Coca-Cola in time for Passover tonight thanks to a new state rule. Typically, Coca-Cola makes a special batch of coke for Passover with yellow caps around this time of the year that is made with sugar instead of high-fructose corn syrup (for those Jews abstaining from corn as well as grains during Passover).