Next Up:
0:00
0:00
-
Listen Listen
Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
Watch
Sponsored message
Cheap Fast Eats
-
In our new monthly series, we visit neighborhoods across the city to find quick and tasty dishes that are easy on the wallet.
Support local food coverage
More LA spots to try
-
We've all dreamt about hosting the effortlessly stylish Thanksgiving dinner that looks like it hopped off the pages of Kinfolk magazine. Here's how you can make that a reality.
-
This warm salad is made with pancetta and Manchego cheese. Need we say more?
-
Offerings include a choice of Pumpkin Jam Sufganiyot, Rugelach Pecan Pie, or Cranberry Gelt Bavarian Cream. Those who attend also will receive a recipe card for the dessert they enjoyed to take home with them.
-
The same company that made breast milk lollies earlier this year is now doing a tribute to two of America's buzziest foods, Sriracha and bacon.
-
Adam Fleischman plans on expanding his wildly successful Umami Burger chain to 150 locations worldwide, and has his hands in several other projects as well. The most solid, of course, are the ones that stick to the company's roots.
-
One local restaurant has taken the plunge and started accepting bitcoins, the preferred currency of internet-dwellers. Celine Sopelo is the owner of Le Petit Jardin, started taking bitcoins a few months ago for her business that is one part French-inspired bistro and one part flower shop.