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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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Gardena is a paradise for finding under-the-radar food gems for less.Listen 17:14
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Chinatown has historically served as a home base for various immigrant groups, offering multiple types of cuisine for around ten bucks.
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Inglewood is up to lots of good these days for excellent eats, ranging from regional Mexican dishes to bare-bones Jamaican takeout and, of course, hot wings to call home about.
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More LA spots to try
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Offerings include a choice of Pumpkin Jam Sufganiyot, Rugelach Pecan Pie, or Cranberry Gelt Bavarian Cream. Those who attend also will receive a recipe card for the dessert they enjoyed to take home with them.
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The same company that made breast milk lollies earlier this year is now doing a tribute to two of America's buzziest foods, Sriracha and bacon.
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Adam Fleischman plans on expanding his wildly successful Umami Burger chain to 150 locations worldwide, and has his hands in several other projects as well. The most solid, of course, are the ones that stick to the company's roots.
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One local restaurant has taken the plunge and started accepting bitcoins, the preferred currency of internet-dwellers. Celine Sopelo is the owner of Le Petit Jardin, started taking bitcoins a few months ago for her business that is one part French-inspired bistro and one part flower shop.
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The classic American dessert was practically made to be gobbled up with a glass of our country's iconic spirit. Here are three examples that pair particularly well according to a local whiskey expert.
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This unique twist on a Thanksgiving will take your holiday table to the next level, especially if you are going-meat free.