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Food
L.A., we know you love food. So do we. From the best fried chicken to internet-breaking arguments, come to us to find out what's happening where across our beloved city (and beyond).
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Cheap Fast Eats
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Food editor Gab Chabrán visits Silver Lake to try a diverse array of delicious offerings, including innovative Mexican seafood creations, Hong Kong-style French toast, and enough pizza, tacos and burgers to fill you up for another edition of Cheap Fast Eats.
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Cheap Fast Eats, Koreatown After Dark! Asian American Pizza, Hot Cheeto-Encrusted Corn Dogs And MoreCheap Fast Eats visits one of L.A.’s most distinctive neighborhoods for some nighttime bites.
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We visit Culver City for another round of Cheap Fast Eats, scoping out Hawaiian, Argentine, and Jamaican gems
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More LA spots to try
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Rufus, the carrot-chomping pacu fish that greeted customers of Bahooka for more than three decades until it closed last year, is looking for a new home.
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It's not every day you get to see L.A.'s most iconic hot dog stand take a ride down the 405 Freeway. Tail O' the Pup made its journey from Torrance to Las Vegas yesterday afternoon on a flat-bed truck after being in storage for seven years.
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The brief, but devastating stoppage to Sriracha shipments due to new equipment tests is over. To celebrate, Huy Fong Foods is opening their doors to the public for free tours of the factory.
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Today is a sad day for burger fans here in SoCal. Baker John Markulis, the bun baker responsible for the bread at In-N-Out, Fatburger, and The Original Tommy's, as passed away at 83.
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Kumquats are coming in like gangbusters right now, but these poor little citrus often get pushed aside because they are just so darn piquant. But when they're candied, oh boy, are they delightful. And making them is so much easier than jamming or making them into a marmalade.
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Matthew Biancaniello, who has become quite well-known for his culinary take on cocktails, is handling the menu at the new hotel. There are plenty of unique drinks on the menu, including one with sea urchin.