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The New York Times: Cookie Week First Taste Tour

Round buttered cookies with almond shavings baked into the top and sprinkled with flaky salt.
Rum-buttered almond cookies.
(
Julia Gartland
/
The New York Times
)
Wednesday, December 4, 2024
12:00 PM - 4:00 PM
  • Fat + Flour, 11739 W. Washington Blvd., Culver City
FREE, RESERVATION REQUIRED

The NY Times Cooking recipe for Dirty Chai Earthquake cookies has become a holiday staple at our house. As we anxiously await the new batch of creative holiday cookie recipes, trek to Fat + Flour for a demo, tasting, and preview of this year’s fresh batch with food writer and recipe maker Genevieve Ko and the team at the acclaimed Culver City bakery.

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Written by our Best Things To Do columnist, Laura Hertzfeld. See her full columns here.