In celebration of Filipino American Heritage Month, SoulPhil, a Filipino-Soul Food fusion experience by Chef Tiana Gee (Food Network's Ciao House), will pop up alongside Chef Vinson at Openaire. The collab is a partnership with KACE Tea. Gee is a Filipina and Black Los Angeles native who weaves together nostalgic flavors from her childhood with a soulful edge. The four-course dinner will be paired with KACE Tea-infused cocktails.
(
Courtesy The LINE L.A.
)
Thursday, October 24, 2024 6:30 PM
- The LINE L.A., 3515 Wilshire Blvd., Koreatown
$76.65
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