Now in its 16th year, La Feria de Los Moles showcases the best varieties of mole sauces and other traditional Mexican dishes. Popular in Puebla and Oaxaca, mole's true origin is obscured, though it's widely accepted that the dish rose from a collision of indigenous and Spanish cultures in Mexico. Food is available for purchase a la carte.
10:00 AM - 7:00 PM
- Gloria Molina Grand Park , 200 N. Grand Ave., Downtown L.A.