Texas-meets-Passover in this brisket-centric, kosher-for-Passover two-night pop-up. Gjusta and Jon & Vinny’s chef Jenn Sills and The Dinner Party Project author Natasha Feldman are joining forces to bring you a latke sandwich with smoked brisket, chicken liver mousse, and of course, matzo crack. Available from 5:30 p.m. until they sell out!
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@noshwithtash
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From April 27, 2024 through April 28, 2024, 5:30 PM
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Gingergrass Silverlake
2396 Glendale Blvd.
Silver Lake
Varies
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