Inspired to delve further into the world of chocolate after taking a deep breath in the Ed Ruscha Chocolate Room at LACMA? Sign up to learn about the relationship of chocolate and the history of Oaxacan black mole, a sauce of chocolate, chilis, and spices in this unique cooking class.
(
Coffeefy Workafe
/
Unsplash
)
Saturday, May 4, 2024 3:00 PM
- Los Angeles Cooking School, 8690 Washington Blvd., Culver City
$40
Sponsored message
