Calaca Mamas Cantina, Anaheim's Day of the Dead-themed restaurant, celebrates the holiday all month long with a Mes de los Muertos menu. Available through Nov. 2, the items are a creative twist on traditional Mexican cuisine. The menu features cocktails like El Regreso, small bites such as mango habanero guacamole, pork al pastor tacos and desserts like deconstructed chocoflan.
- Calaca Mamas, 1550 S. Harbor Blvd., Anaheim