Support for LAist comes from
We Explain L.A.
Stay Connected

Share This

Food

Eye Nosh (& Recipe): These Pancakes Can Be Yours, Too!

eyenosh-bld-pancakes.jpg
Photo by R.E.˜ via the LAist Featured Photos pool on Flickr
LAist relies on your reader support, not paywalls.
Freely accessible local news is vital. Please power our reporters and help keep us independent with a donation today.

Well, good morning! Uh oh... Did you skip breakfast today?

You probably didn't sit down to a plate of BLD's Blueberry Ricotta Pancakes today, but that doesn't mean you can't do so in the near future. One way to get 'em is to head to the restaurant, which is precisely what LAist Featured Photos pool contributor R.E.˜ did, noting:

My husband and I went to bld today for breakfast, among other fabulous things we ate, we also had to try their famous blueberry ricotta pancakes, and now I know why they are so famous. They are delicious, definitively the best pancakes I have ever eaten.

Want to serve these up hot from the griddle in your own kitchen? We've got BLD Chef Dianna Stavaridis' recipe for a big batch after the jump. Stavaridis was one of the many local chefs feted last month at the Star Chefs gala for her work at BLD, which is one of the restaurants run by Chef Neal Fraser; Fraser spoke to LAist last fall about his market-to-menu cooking.